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4.1
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B2 Food Hall, Takashimaya Dept Store
#B207-3-3 Singapore 238873Telephone: 67387367
Website: www.1acrispypuffs.com/
Category:
Food and Beverages » Bakeries
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Overall Rating:
103
Every time I walked past the stall, I will definitely stop and buy a sardine puff or a crispy yam puff or BOTH! Haa..... Especially when both of them are freshly fried from the fryer.
The crust is flaky yet crispy, not oily at well. The fillings inside are jz right, for the sardine, not too hot or spicy, for the yam, not to sweet.
Login to add your comment. Or, Register for an account now. It's free!I like the durian one. very nice
18 Sep 2008 at 9:58 am
424
A1 curry puffs are absolutely FANTASTIC....
The crust is crispy and flaky... You really get a mouthful of them when you bite into it. Not too thick or tasteless.. These puffs are fried just nice.
When you are in good luck, you could get some fresh from the pot. You'll love the piping hot puffs when the curry sauce ozzes out of the thin ultra crispy crust. YUM YUM YUM.....
The filling inside consist of chunky chicken cubes and Mushy carrots, potato and etc... Be careful not to burn yourself with the piping hot fillings inside. But its pretty much worth the TONGUE BURNING experience.......
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16
||1A curry puffs|| Ok, i usually call these curry puffs as A1 curry puffs. Do not know why either but i guess A1 sound more familiar than 1A (perhaps it has something to do with the school grades). ha.
Whether is 1A or A1, i believe you all should know what i am talking about by now. Yes, its their curry puffs. They have quite abit of franchises all around singapore, most of them can be located in the central area.
Well, you may ask whats so special about this curry puffs that practically everyone is talking about it. Innovation is the key. They have came out with alot of different kinds of fillings beside the normal curry chicken filling that you will find in normal curry puffs.
They have divided their puffs into 2 different types -- sweet and savour. Can you imagine sweet fillings with curry puff crispy skin? ha. Its really abit hard to imagine unless you try it yourself.
The savour flavours include their all time favourite curry potato and chicken as well as sardines, black pepper chicken, otah, chilli crab chicken and veggie. As for their sweet fillings, they have yam, sweet corn and DURIAN!!! Yes, its our singapore durian puff.
Well, guess i still think its pretty werid to eat a curry puff skin with durain paste in it. Although their skin is super crispy and hard, their paste is very fragrant, i still love the curry potato and chicken puff. ha.
What actually amazed me is that i can actually taste the curry sauce!!! The sauce is not too watery nor too thick. Just nice when combined with the crispy puff, as it actually made the entire puff tasted not as dry.
Thumbs up for this innovation. Ohh, another thing, each of the curry puffs are nicely shaped into the pattern of 'yuan bao' which has the meaning of prosperity for chinese. Perhaps this will also bring prosperity for those who eat them. ha.
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