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4.0
from 1 to 5
799 New Upper Changi Road
#02-10/11 Bedok PointSingapore
Postal code: Show postal code
Telephone: (65) 6242-9121
Category:
Restaurants » Chinese
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Overall Rating:
97
Chanced upon this new outlet while waiting for rain to stop. It was comforting to eat hot porridge during this time as yummy food will definitely keep the stomach warm.
We saw their beautifully taken photos on their menu booklet and were undecided what to order. Finally, we confirmed that we would like to try their recommended Claypot Sesame Oil Chicken ( 煲麻油鸡) and Four Types of Vegetables ( 四大天王 ) with their special tea ( 花开富贵茶)
The food arrived while we were still deciding on the dessert items. Everything looked like big portion to us but the staff told us that they only served standard size for all items.
When we were scooping the gravy from the claypot, we noticed generous amount of mushrooms and meaty chicken parts. As we stirred, the aroma of sesame and gravy made us instantly hungry. The tender meat was soft and easy to bite off which we enjoyed thoroughly.
The vegetables were well fried with brinjals, long beans, snow peas and minced meat in spicy sauce. Highly recommended as this dish will definitely compliment the porridge.
The flower tea was fragrant and after all the food, it was indeed refreshing to sip a cup of hot tea.
The only setback about this place is that the staff seem to be semi-trained. Not attentive if you want to order additional items like rice, steamed peanuts, etc. Even when we managed to get their attention to refill hot water for our flower tea, it sure took a long time to boil the water.
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