Dropped by Epicurious, one of the lesser known outfits dotting Roberton Quay, for a late dinner. Interestingly, the word epicurious stems from the words epicure, which is used to describe someone with refined taste, especially in food and wine and curious.
Occupying just a small unit along the bustling Roberston Walk, Epicurious does mostly al fresco seating with the exception of 3 small tables in its tiny interior which seem to suffer from cooling problems (read. Where's the airconditioning?) The al fresco area has big blower fans to cool the area though, which is probably why people usually choose to sit outside instead of inside (from my observations).
Epicurious Burger - Read many good things about the burger so thought I would give it a shot with the works ($4 for an addition of egg, cheese and bacon) First looks, it didn't come across as impressive as the one from Wild Rocket, especially in the size department. Taste wise was pretty decent though. The beef patty could have been a little less cooked but still managed to retain its juiciness and taste. Add the egg, cheese and bacon in and you get one hearty burger. I didn't like the bread though, which was a little too toasted, rendering it hard. The accompanying fries were just overfried and too salty.
Herb Roasted Half Chicken - The chicken was nice without being too strong on the herbs, a bane that most such dishes suffer from. However, the portions could have been bigger and I personally would have liked it to be a little more sour so as to bring out the contrast.
Hazelnut Cheesecake - Interestingly, the hazelnut cheesecake came topped with strawberries. That aside, it was actually quite good, with the cheese relatively light and airy without being too overwhelming. The base was a concoction of dark chocolate and orange peel, which was certainly something different.
$55 for 2 mains and 1 dessert might seem to be pushing the boundaries for reasonable pricing. But food is pretty decent and the place is rather cosy with good service. Worth a visit if you are in the vicinity and dont want to bust your budget dining at the fancier outfits.
Decided to watch Golden Compass on a weekday in Gold Class to pamper ourselves for once. Haa....
Surprised to see that it is almost fully booked on a weekday afternoon. Hmm... Seem like a lot of ppl really dun mind spending money for comfort. Haa...
Once in, we are greeted by very polite servers. There is a lounge for us to relax while waiting for our movie to start. The menu is very impressive as well where we can order set meals to snacks to even beer or while while watching the movies. Haa...
Once we are urshered to our seats, we are greeted by big plush red sofa chairs, with a blanket on the sides. The seats are very comfortable and with a push on the side button, the seat will slowly move into a flat bed position. So you can adjust to whatever position that you are comfortable with.
There is a small table in between the seats where you can place your snacks or food. There is a button on the table where you can press for service.
As there is only like 24 seats in the cinema, the space is really big and no way the person in front can block you. The screen is a wide large screen that fills the length of the room.
Paying $25 per ticket ($30 for weekends), is consider a luxruy to me. However if the movie is 2.5 hrs or even longer, I think the money is worth spending. At times, they will have special promotion for with food tied in with the movie and I think that is much more worth it.
What a way to pamper a movie lover like myself. Hee.....
So we changed before we started and the locker was well equiped with a robe, shorts, slippers and towels.
Before we started, we were served some tea, before we start our Jacuzzi. Since it was outdoor and it was raining, the hot Jacuzzi was a good welcome. Spent about 40 mins in it. We were given fresh towels to dry ourselves.
After which, we were urshered to our respective steamrooms.
While waiting for the scrubs, we were urshered into a holding area, where we can sit down and relax, with hot tea provided.
For our body scrubs, we chose sugar scrub with lavender scent. We were urshered into a room with smoothing music playing at the same time. While lying on the bed, they "forcefully" scrub the lavender scent sugar crystals on us. It is not painful but a little ticklish. Hee.... After which we were asked to shower off. Our bodies were smelling great after it.
After another cup of hot tea, we started our massage. I got the Traditional Indonesian Massage while my partner got Indulgent Aroma Massage. For mine, it was done in a good and forceful way. It did relax all my tensed muscles. The whole massage was smooth and relaxing. The massuer also used enough force as well.
After another quick shower, we lazed around with another hot cup of tea, relaxing.
The whole experience was very good and it was done in a professional way as well. It seems that we have the whole palce to us as there is no other people at the same time. This was great as we dun feel like rush to complete our package.
In fact the whole experience was so good that we signed up for another 3 more couple packages. Since the spa is located in Safra, the rpcie is also cheaper than those in town area or in hotels. So looking forward to our next spa experience. For those who have not tried it, should do so quick!
Was at a blogger event last night at Essential Brew. The place was cosy and nice. I like the way they did up the upper deck. But for those with smelly feet, you might want to stay on the lower deck. (Cos you need to remove your shoes if you dine at the upper floor.) And ladies in super mini skirt, please avoid too. Or bring a jacket. :)
I forgot to take a look at the menu, was busy taking photos of it but didn't flip it open.
I had the Cajun Dory and I enjoyed it. (Although it was already cold when I ate it.) The fish was still crispy outside and the softness inside is nice. There was no fishy smell and the cajun blended well with the fish. The rice that came with it was something unique. It looked like curry sauce at first but it was sweet. I lovee it so much I cleared off the entire plate! The rice has a sauce over it which tasted like Oolong tea. It gives a refreshing feeling.
The desserts were served complimentary. For my table it was a brownie like cake with ice-cream. It doesn't taste like brownie so I'm calling it chocolate cake. This one I would probably give it a miss as it was not to my liking.
Now that I've got their discount card, I'll most probably be going back when I have time to travel all the way to Holland Village. I want to try their other dishes! The Crispy Lemongrass Chicken and the Honey Mastard Chicken looks nice too.
Popped by the Siglap area for lunch one afternoon with my colleague and chanced upon Sushi Jiro while scouring the area for Japanese food.
Unpretentiously located along East Coast Road just before Siglap Centre, Sushi Jiro plays neighbour to the more illustrious Perle Noir, which incidentally, is never open for lunch. The decor is simple and you get to dine in private tatami rooms which can probably seat about 2-8 pax.
I've honestly not eaten enough Chawamushi to gauge whether Sushi Jiro's rendition was good, but I did like it for coming across as light on the palate. The addition of orange peel to the rather watery base was a nice touch as it introduced a slightly bitter dimension to the dish.
Wakadori Karaage - The chicken was nice and crispy but tasted like it had too much oil. Every bite brought forth a secretion of juices (oil water), which got me worrying for my health really.
Eihire - This dish piqued my curiosity quite a bit as I've never eaten stingray fins before. Lightly grilled, the fins were interesting but not something I would order again. It seemed rather salty for starters and when eaten with the mayonnaise, the flavours didn't seem to complement, to the extent of being weird.
Tempura Moriawase - Almost a staple regardless of which Japanese restaurant I patronise, the tempura batter was thin and light but a little too bland for my liking. I did like the prawns that came with it though, huge, fresh and sweet. The other stuff were rather average.
California Maki - I can't think of a better word than average to describe the California Maki. Rice was of the right texture but seemed a little too scattered. The only plus point was that it was covered with roe.
I would say that overall the meal was very average but the tatami rooms did make for a more private and enjoyable lunch. However, $58 for 2 pax might seem a little steep especially for the quality and quantity of food. That said, service is good and they have a rather novel system (at least in Singapore) of catching the wait staff's attention, which is to clap your hands.
With the popularity of donut boutiques like The Donut Factory, it is inevitable that people will want to jump on the donut bandwagon for a piece of this ever growing cash pie. Donut Donut is one such outlet and it seems to have been reasonably successful thus far with about 3 outlets spread across the country (the ones i know thus far that is).
Yummy looking Donuts!! ($6 for 6) - First up, i'm not a fan of donuts but this box looked simply delightful! It contained 6 donuts, 2 durian flavored, 1 coffee flavored, 1 dark chocolate flavored and 2 more which i don't know because i never tried them. For what i did try, the durian and coffee flavored one, it was quite nicely done. The dough was soft and decidedly porous with an aromatic taste of buns. The durian was not as strong flavored as i thought but still managed to command recognition. The coffee donut had dark chocolate sprinkled atop and was shaped like a heart. The dough was alike with its durian offering and the coffee mentioned was basically mocha flavored cream passing off as coffee. Decent nonetheless. Good marks for presentation though, i'm looking forward to my next visit to see if there are better offerings.
A quick follow up on this little pastry outlet as promised. For a view of my previous comments, please click here.
If you remember from my previous post, i was quite optimistic about what this little outlet offered and promised to visit it again soon. Well, here it is! I had a go at the more expensive cheese donut and was quite disappointed by it as i found the dough a little hard this time around and i couldn't justify why sprinkling cheese bits on top and having cheese vanilla flavored cream on the inside increases the price of it by another 20 cents from its other offerings. From there, everything went downhill as i tried once again, the mocha flavored donut, dark chocolate coated donut and the white chocolate donut. Somehow, i can sum the whole experience up as dull after a few bites as everything starts to blend into one familiar flavor. I also began to feel the dough isn't aromatic enough and finally, i've decided i probably would not patronize the place further as their offerings remain largely the same throughout with little to no surprises at this point.
I would like to apologize to anyone who did try this place out because in the end, it really isn't very good. In fact, their donuts are only slightly above average and a good way to put it is that it is simply a flashier version of normal coffee shop pastries that is riding on the success of The Donut Factory. Next write up, The Donut Factory.
After reading the recent reviews of sushi my craving for some brought me to this new branch at AMK today.
To me, sushi are all about the same. The element that separates the good and the average ones is the freshness and the rice grain used for the sushi. And Suki Sushi is just an average and at times below average kind of sushi.
But for the price of 99cents, who cares if the rice used is top notch or not. As long as the salmon and tako is fresh and edible, I'm good.
Decor of the place is simple and Jap like. If I didn't see wrongly, all the seats are around the belt. This is good cos everyone will be able to help themselves to the cheap sushi on the belt. The kitchen is right in the center of the belt and there's a little table on the same level as the belt, slightly above the dining table. This is where they'll place the food you ordered through the waiters. Great idea as this allow the waiters to concentrate on taking orders and clearing the plastic covers from the table. Serving is done by the kitchen helpers.
Am giving it a 4/5 cos of the value for money color plates at 99cents. Will surely go back for more. Maybe a Yebber Suki Sushi outing one day? Haha!
On my sisters 19th birthday, the choice of cake was decided as the all time favorite oreo cheesecake. Having a plethora of choices, we settled upon a quick and easy fix of getting one from Jack's place which was a bus ride away.
Oreo Cheesecake 0.5kg ($18 before gst) - The cake looks decent but not exactly aesthetically pleasing. The top layer consists of a thin layer of dark chocolate which melts too readily and the middle cream cheese portion came across as being too soft for my liking. I also found the cheese filling sour and lacking the sweetness present in other renditions of Oreo cheesecakes. As mentioned earlier, it seems to melt or turn soft a little too quickly which really takes away from the experience. The oreo crust base is about the only thing that is reasonably passable for this cake. Overall, a disappointment and a prime example of a good cake gone bad. I hope the rest of their offerings aren't that meager because i actually have fond memories of their cake offerings.Maybe its because it used to be made in house but now, they added a Halal cert and a new pastry arm which doesn't quite do the brand justice. The same goes for their food offerings as well. Such a pity.
My friend recommended us to this place since we have no idea where to eat.
This cafe is well hidden and it is in between two small cafes as well. The cafe is small, very small. The tables are spilled out onto the walkway as well. There was a small queue going on. Seem like the place is really popular!
We were shown to our table fast. Simple table and chair, nothing fanciful about. The menu is simple with no pics. The got set meals which consist of Soup, Main (Pasta), Dessert and Drink. Set dinner cost $15.20 nett.
The mains mainly consist of pasta dishes, about 20 to choose form but no pics. In the end I ordered Teriyaki Chicken Meatball Pasta. It was ok, do quite like the meatball though.
The soup, drink as normal and the dessert nothing to wow about.
The service is a bit slow as I think only 1 manager and 2 waiters doing the serving, cleaning and ushering at the same time. Everything have to wait, even to top out water. When we asked for our desserts, only 2 came out and waited for the 3rd one, then to realised that they actually forgotten about it.
I start to wonder y so many ppl started to queue up as the food is passable, and to say that the place is quite ulu as well.
Well in the end I concluded that it is cheap and the portions are quite big. There is no service charge or GST which can be quite a big draw as well.
Along this stretch of road there is a number of Zhong Qing steamboat places, considered quite cheap as well and always attracted a crowd. This place charges each person $13.80. Cash payment only.
So my friend decided to make our dinner there and make a reservation. The place is divided into 2 floors, 1st floor no air con and 2nd floor air con and for bigger groups as well.
They have an interesting concept there. Once they show you to the table, they will ask you what soup base you want and you can start to collect you plates, spoons, food etc. In the end, with everything ready, then we found out that there are no chopsticks. After checking with them, we found out that we need to pay at the counter in exchange for dispoable chopsticks. Haa.... Interesting right?
They have a wide variety of food and quite a lot as well, from vege to seafood to meat etc. Their seafood are quite fresh too, from crabs to all the shells. The meat came thinly sliced which I like it for steamboat.
Their soup base are ok, I think it is the type that used maggi cubes to get the flavour.
For drinks, this places charges separately. Heard from my friend, there is another one along the stretch that one price person include drinks as well.
Service one still ok. One incident happen as we are sitting next to a small little staircase, the waitress was carrying a pot of hot soup going to a table and fell flat on the staircase, the hot soup did get to us, however the staff there did not even check if we are ok a not. So much for customer service then.
Ask me if I am going back again? Hmm... I think I will give the rest of the places along the same stretch a try before deciding.
Dropped by Epicurious, one of the lesser known outfits dotting Roberton Quay, for a late dinner. Interestingly, the word epicurious stems from the words epicure, which is used to describe someone with refined taste, especially in food and wine and curious.
Occupying just a small unit along the bustling Roberston Walk, Epicurious does mostly al fresco seating with the exception of 3 small tables in its tiny interior which seem to suffer from cooling problems (read. Where's the airconditioning?) The al fresco area has big blower fans to cool the area though, which is probably why people usually choose to sit outside instead of inside (from my observations).
Epicurious Burger - Read many good things about the burger so thought I would give it a shot with the works ($4 for an addition of egg, cheese and bacon) First looks, it didn't come across as impressive as the one from Wild Rocket, especially in the size department. Taste wise was pretty decent though. The beef patty could have been a little less cooked but still managed to retain its juiciness and taste. Add the egg, cheese and bacon in and you get one hearty burger. I didn't like the bread though, which was a little too toasted, rendering it hard. The accompanying fries were just overfried and too salty.
Herb Roasted Half Chicken - The chicken was nice without being too strong on the herbs, a bane that most such dishes suffer from. However, the portions could have been bigger and I personally would have liked it to be a little more sour so as to bring out the contrast.
Hazelnut Cheesecake - Interestingly, the hazelnut cheesecake came topped with strawberries. That aside, it was actually quite good, with the cheese relatively light and airy without being too overwhelming. The base was a concoction of dark chocolate and orange peel, which was certainly something different.
$55 for 2 mains and 1 dessert might seem to be pushing the boundaries for reasonable pricing. But food is pretty decent and the place is rather cosy with good service. Worth a visit if you are in the vicinity and dont want to bust your budget dining at the fancier outfits.
See all my pictures here
Rating given:
Decided to watch Golden Compass on a weekday in Gold Class to pamper ourselves for once. Haa....
Surprised to see that it is almost fully booked on a weekday afternoon. Hmm... Seem like a lot of ppl really dun mind spending money for comfort. Haa...
Once in, we are greeted by very polite servers. There is a lounge for us to relax while waiting for our movie to start. The menu is very impressive as well where we can order set meals to snacks to even beer or while while watching the movies. Haa...
Once we are urshered to our seats, we are greeted by big plush red sofa chairs, with a blanket on the sides. The seats are very comfortable and with a push on the side button, the seat will slowly move into a flat bed position. So you can adjust to whatever position that you are comfortable with.
There is a small table in between the seats where you can place your snacks or food. There is a button on the table where you can press for service.
As there is only like 24 seats in the cinema, the space is really big and no way the person in front can block you. The screen is a wide large screen that fills the length of the room.
Paying $25 per ticket ($30 for weekends), is consider a luxruy to me. However if the movie is 2.5 hrs or even longer, I think the money is worth spending. At times, they will have special promotion for with food tied in with the movie and I think that is much more worth it.
What a way to pamper a movie lover like myself. Hee.....
Rating given:
Went for my 1st Spa experience @ The Rainforest Spa. When 1st step in, the whole place gave a very calming and peaceful effect.
Since it is our 1st time there, the reception was patient to explain our package to us. Our package includes of
1. Outdoor Jacuzzi & Steam Bath
2. Body Scrub
3. Massage
So we changed before we started and the locker was well equiped with a robe, shorts, slippers and towels.
Before we started, we were served some tea, before we start our Jacuzzi. Since it was outdoor and it was raining, the hot Jacuzzi was a good welcome. Spent about 40 mins in it. We were given fresh towels to dry ourselves.
After which, we were urshered to our respective steamrooms.
While waiting for the scrubs, we were urshered into a holding area, where we can sit down and relax, with hot tea provided.
For our body scrubs, we chose sugar scrub with lavender scent. We were urshered into a room with smoothing music playing at the same time. While lying on the bed, they "forcefully" scrub the lavender scent sugar crystals on us. It is not painful but a little ticklish. Hee.... After which we were asked to shower off. Our bodies were smelling great after it.
After another cup of hot tea, we started our massage. I got the Traditional Indonesian Massage while my partner got Indulgent Aroma Massage. For mine, it was done in a good and forceful way. It did relax all my tensed muscles. The whole massage was smooth and relaxing. The massuer also used enough force as well.
After another quick shower, we lazed around with another hot cup of tea, relaxing.
The whole experience was very good and it was done in a professional way as well. It seems that we have the whole palce to us as there is no other people at the same time. This was great as we dun feel like rush to complete our package.
In fact the whole experience was so good that we signed up for another 3 more couple packages. Since the spa is located in Safra, the rpcie is also cheaper than those in town area or in hotels. So looking forward to our next spa experience. For those who have not tried it, should do so quick!
Time to feel relax in these stressful times!
Rating given:
Was at a blogger event last night at Essential Brew. The place was cosy and nice. I like the way they did up the upper deck. But for those with smelly feet, you might want to stay on the lower deck. (Cos you need to remove your shoes if you dine at the upper floor.) And ladies in super mini skirt, please avoid too. Or bring a jacket. :)
I forgot to take a look at the menu, was busy taking photos of it but didn't flip it open.
I had the Cajun Dory and I enjoyed it. (Although it was already cold when I ate it.) The fish was still crispy outside and the softness inside is nice. There was no fishy smell and the cajun blended well with the fish. The rice that came with it was something unique. It looked like curry sauce at first but it was sweet. I lovee it so much I cleared off the entire plate! The rice has a sauce over it which tasted like Oolong tea. It gives a refreshing feeling.
The desserts were served complimentary. For my table it was a brownie like cake with ice-cream. It doesn't taste like brownie so I'm calling it chocolate cake. This one I would probably give it a miss as it was not to my liking.
Now that I've got their discount card, I'll most probably be going back when I have time to travel all the way to Holland Village. I want to try their other dishes! The Crispy Lemongrass Chicken and the Honey Mastard Chicken looks nice too.
Anyone want to go give this place a try? ;)
Rating given:
Popped by the Siglap area for lunch one afternoon with my colleague and chanced upon Sushi Jiro while scouring the area for Japanese food.
Unpretentiously located along East Coast Road just before Siglap Centre, Sushi Jiro plays neighbour to the more illustrious Perle Noir, which incidentally, is never open for lunch. The decor is simple and you get to dine in private tatami rooms which can probably seat about 2-8 pax.
I've honestly not eaten enough Chawamushi to gauge whether Sushi Jiro's rendition was good, but I did like it for coming across as light on the palate. The addition of orange peel to the rather watery base was a nice touch as it introduced a slightly bitter dimension to the dish.
Wakadori Karaage - The chicken was nice and crispy but tasted like it had too much oil. Every bite brought forth a secretion of juices (oil water), which got me worrying for my health really.
Eihire - This dish piqued my curiosity quite a bit as I've never eaten stingray fins before. Lightly grilled, the fins were interesting but not something I would order again. It seemed rather salty for starters and when eaten with the mayonnaise, the flavours didn't seem to complement, to the extent of being weird.
Tempura Moriawase - Almost a staple regardless of which Japanese restaurant I patronise, the tempura batter was thin and light but a little too bland for my liking. I did like the prawns that came with it though, huge, fresh and sweet. The other stuff were rather average.
California Maki - I can't think of a better word than average to describe the California Maki. Rice was of the right texture but seemed a little too scattered. The only plus point was that it was covered with roe.
I would say that overall the meal was very average but the tatami rooms did make for a more private and enjoyable lunch. However, $58 for 2 pax might seem a little steep especially for the quality and quantity of food. That said, service is good and they have a rather novel system (at least in Singapore) of catching the wait staff's attention, which is to clap your hands.
See all my pictures here
Rating given:
With the popularity of donut boutiques like The Donut Factory, it is inevitable that people will want to jump on the donut bandwagon for a piece of this ever growing cash pie. Donut Donut is one such outlet and it seems to have been reasonably successful thus far with about 3 outlets spread across the country (the ones i know thus far that is).
Yummy looking Donuts!! ($6 for 6) - First up, i'm not a fan of donuts but this box looked simply delightful! It contained 6 donuts, 2 durian flavored, 1 coffee flavored, 1 dark chocolate flavored and 2 more which i don't know because i never tried them. For what i did try, the durian and coffee flavored one, it was quite nicely done. The dough was soft and decidedly porous with an aromatic taste of buns. The durian was not as strong flavored as i thought but still managed to command recognition. The coffee donut had dark chocolate sprinkled atop and was shaped like a heart. The dough was alike with its durian offering and the coffee mentioned was basically mocha flavored cream passing off as coffee. Decent nonetheless.
Good marks for presentation though, i'm looking forward to my next visit to see if there are better offerings.
A quick follow up on this little pastry outlet as promised. For a view of my previous comments, please click here.
If you remember from my previous post, i was quite optimistic about what this little outlet offered and promised to visit it again soon. Well, here it is!
I had a go at the more expensive cheese donut and was quite disappointed by it as i found the dough a little hard this time around and i couldn't justify why sprinkling cheese bits on top and having cheese vanilla flavored cream on the inside increases the price of it by another 20 cents from its other offerings. From there, everything went downhill as i tried once again, the mocha flavored donut, dark chocolate coated donut and the white chocolate donut. Somehow, i can sum the whole experience up as dull after a few bites as everything starts to blend into one familiar flavor. I also began to feel the dough isn't aromatic enough and finally, i've decided i probably would not patronize the place further as their offerings remain largely the same throughout with little to no surprises at this point.
I would like to apologize to anyone who did try this place out because in the end, it really isn't very good. In fact, their donuts are only slightly above average and a good way to put it is that it is simply a flashier version of normal coffee shop pastries that is riding on the success of The Donut Factory. Next write up, The Donut Factory.
Rating given:
After reading the recent reviews of sushi my craving for some brought me to this new branch at AMK today.
To me, sushi are all about the same. The element that separates the good and the average ones is the freshness and the rice grain used for the sushi. And Suki Sushi is just an average and at times below average kind of sushi.
But for the price of 99cents, who cares if the rice used is top notch or not. As long as the salmon and tako is fresh and edible, I'm good.
Decor of the place is simple and Jap like. If I didn't see wrongly, all the seats are around the belt. This is good cos everyone will be able to help themselves to the cheap sushi on the belt. The kitchen is right in the center of the belt and there's a little table on the same level as the belt, slightly above the dining table. This is where they'll place the food you ordered through the waiters. Great idea as this allow the waiters to concentrate on taking orders and clearing the plastic covers from the table. Serving is done by the kitchen helpers.
Am giving it a 4/5 cos of the value for money color plates at 99cents. Will surely go back for more. Maybe a Yebber Suki Sushi outing one day? Haha!
Rating given:
On my sisters 19th birthday, the choice of cake was decided as the all time favorite oreo cheesecake. Having a plethora of choices, we settled upon a quick and easy fix of getting one from Jack's place which was a bus ride away.
Oreo Cheesecake 0.5kg ($18 before gst) - The cake looks decent but not exactly aesthetically pleasing. The top layer consists of a thin layer of dark chocolate which melts too readily and the middle cream cheese portion came across as being too soft for my liking. I also found the cheese filling sour and lacking the sweetness present in other renditions of Oreo cheesecakes. As mentioned earlier, it seems to melt or turn soft a little too quickly which really takes away from the experience. The oreo crust base is about the only thing that is reasonably passable for this cake. Overall, a disappointment and a prime example of a good cake gone bad.
I hope the rest of their offerings aren't that meager because i actually have fond memories of their cake offerings.Maybe its because it used to be made in house but now, they added a Halal cert and a new pastry arm which doesn't quite do the brand justice. The same goes for their food offerings as well. Such a pity.
Rating given:
My friend recommended us to this place since we have no idea where to eat.
This cafe is well hidden and it is in between two small cafes as well. The cafe is small, very small. The tables are spilled out onto the walkway as well. There was a small queue going on. Seem like the place is really popular!
We were shown to our table fast. Simple table and chair, nothing fanciful about. The menu is simple with no pics. The got set meals which consist of Soup, Main (Pasta), Dessert and Drink. Set dinner cost $15.20 nett.
The mains mainly consist of pasta dishes, about 20 to choose form but no pics. In the end I ordered Teriyaki Chicken Meatball Pasta. It was ok, do quite like the meatball though.
The soup, drink as normal and the dessert nothing to wow about.
The service is a bit slow as I think only 1 manager and 2 waiters doing the serving, cleaning and ushering at the same time. Everything have to wait, even to top out water. When we asked for our desserts, only 2 came out and waited for the 3rd one, then to realised that they actually forgotten about it.
I start to wonder y so many ppl started to queue up as the food is passable, and to say that the place is quite ulu as well.
Well in the end I concluded that it is cheap and the portions are quite big. There is no service charge or GST which can be quite a big draw as well.
Rating given:
Along this stretch of road there is a number of Zhong Qing steamboat places, considered quite cheap as well and always attracted a crowd. This place charges each person $13.80. Cash payment only.
So my friend decided to make our dinner there and make a reservation. The place is divided into 2 floors, 1st floor no air con and 2nd floor air con and for bigger groups as well.
They have an interesting concept there. Once they show you to the table, they will ask you what soup base you want and you can start to collect you plates, spoons, food etc. In the end, with everything ready, then we found out that there are no chopsticks. After checking with them, we found out that we need to pay at the counter in exchange for dispoable chopsticks. Haa.... Interesting right?
They have a wide variety of food and quite a lot as well, from vege to seafood to meat etc. Their seafood are quite fresh too, from crabs to all the shells. The meat came thinly sliced which I like it for steamboat.
Their soup base are ok, I think it is the type that used maggi cubes to get the flavour.
For drinks, this places charges separately. Heard from my friend, there is another one along the stretch that one price person include drinks as well.
Service one still ok. One incident happen as we are sitting next to a small little staircase, the waitress was carrying a pot of hot soup going to a table and fell flat on the staircase, the hot soup did get to us, however the staff there did not even check if we are ok a not. So much for customer service then.
Ask me if I am going back again? Hmm... I think I will give the rest of the places along the same stretch a try before deciding.
Rating given: