This is one place where I'll return often for the cheap salmon don and yummilicious desserts! It was the cheapest I’ve seen so far! When the Salmon Don was served, I was pretty shocked. It didn’t looked like it cost just $3.80! I wondered if they’d served a wrong order! It was also served with miso soup and pickles. There were lots of rice and the number of slices of salmon served was more than those you get from sushi belt where you paid $6.50 for. Although its not as thick, it was still fresh and nice. I’m not a chosey eater, so this entire set for $3.80 was definitely very value for money. CHEAP!!
Their showcase of desserts outside the restaurants attracts the most attention and this is one of their pull factors for customers. Whoever walks by their showcase will be tempted by their mouth-watering display of plastic/rubber/clay food that's made to look so so real and good! (Beauty of the crafty craftman)
I tried their mango ice cream dessert that cost about $6.80. (I pay lesser for the salmon don! HA!) But still, this dessert is very nice. Freshly diced mango with soft vanilla ice-cream on top of a pile of cornflakes! *droooooling* Just thinking about it makes me want to go back for more!
Tried other dishes too like the cheese tofu, karage chicken and others which I can't remember. Next time I go again, I'll make sure I write more about them k.
It is kinda small & has only 24 seats in it. Expect to wait for your food though. We waited more than half an hour before our food came. But it is fine if the food is good. There were quite a number of French expatriates, looks like the food is authentic.
As I wasn't hungry, I didn't want to take a main course. I asked for half a dozen of its Escargots (S$10.90). The dish is so-so. We were given a small basket of freshly baked sliced bread.
We shared a Confit De Canard (Duck breast, S$25), the cafe's speciality. Oh my, it is simply out of this world! The duck meat just fell off the bone and it tasted heavenly. The skin is so crispy, and there is a layer of fats which practically melts in your mouth. Oh, I never expect duck fats (I like deep-fried pork lard too) to taste so good. This is a must-order dish. You must order this.
Next for dessert, we have a slice of Apple Cheese Cake (S$6). The taste is not too bad. Not too sweet and the cheese was not overpowering. The apple and cheese tastes good when eaten together.
There's a wine and dine set dinner (S$48 nett per person). You get a glass of wine, starter, main course, dessert and a drink. Their daily set lunch is S$18.
I chance upon this eatery one day in Geylang. It looked dirty and cramped, but it has an awesome crispy roast pork! The meat is savoury and the crispy skin is crunchy like biscuits. The roast duck is deboned and is beautifully done.
It offers a delicious black sauce that you can spoon over your rice or the meats. Must remember to ask for that.
I bought for my hubby as he loves roast pork. As he was busy, he had his roast pork after 5pm. The roast pork was still crunchy despite being wrapped up and in the air-con room for 3 hrs!
Boss Boon Cheng is taking orders for this CNY Eve dinner, a roast duck (S$20), chicken (S$15) and 1kg of roast pork (S$20). Collect before 1pm.
He also sells roast suckling pigs but as the prices of piglets have been soaring, he's not selling them this CNY.
Al Dento at Great World is an open concept cafe you can't miss if you're there. Its central location (Great World City) makes it not-too-inconvenient yet nice and quiet.
Popped by for dinner with 3 other Yebbers that fateful Tuesday. Armed with the well-mentioned coupon, we were tempted to order almost everything on the menu.
Of course we didn't... so here goes!
Tomato Basil Brushetta @ $5 Our little starter was served pretty quickly. 8 pieces of thin toast... Well-buttered but the diced tomatoes were a tad too little. But it was relatively well-presented. A good number for the 4 of us which made me wonder briefly if it were done on purpose.
Grilled Portobello Mushrooms @ $12 2 pieces... what did I expect right? Well it was a little small for Portobello but we made do. The sauce that came with it was just right, not too overpowering. The mushrooms were still juicy with good bite. But I still think it's too expensive at its original price.
Pan-seared Butterfish @ $20 This dish was served with lumps of potato which really looked like Cheezels to me as they were very orange in colour. The fish didn't have too much of a fishy smell to me but the texture could be improved. The potatoes tasted like they were frozen... much like Tater Tots for those who remember what they are.
Char-grilled Sirloin Steak @ $20 This dish was to be served medium rare but it was more well done than expected. I didn't taste this dish really so let my companions do the talking for ya.
Arragosta Pasta @ $20 This is the pasta served with lobster meat. We could choose between two sauces, tomato and garlic. We had garlic sauce and the sauce sure came with a garlicky smell. I think this dish is pretty average. I had the joy of having more lobster meat though (thanks to Claudie).
Smoked Chicken Pizza @ $17 I liked this one. The pizza was about 10". It didn't seem so impressive when it arrived but all the chicken was hidden beneath the cheese. It's been a long time since I've had pizza with that much meat. I like the crust which was thin and crisp at the edges but not thin enough to be charred. :)
Macadamia scented Creme Brulee @ $8 I was the one who ordered this and I did regret a little after the first spoonful. The taste of the custard wasn't very strong. The texture of the custard wasn't smooth enough too. The caramelised top was too thin to add any taste to the dessert.
Tiramisu @ $9 This is better than the Creme Brulee but still not good enough I guess. The top portion was too "tough" and the bottom was too soggy. That made it a little gross to swallow but the overall taste was fine.
This meal would have cost the 4 of us $120 if not for the coupon. The service provided was satisfactory I guess. But unless I'm in the area and I don't fancy anything else, I don't think I would specially head there for this again.
First impression from afar... wow! Nice place. Second impression when I saw the namecard... wow! Nice namecard! Third impression when I stepped into the place... interesting furnishing and cutlery!
We adjoined to Tong Shui Cafe behind Great World City before we head home. The menu was a little hard to read. Typical Singapore "Hongkong style cafe" menu. Although the place is call Tong Shui Cafe (Sweet Water Cafe aka Dessert Cafe) There's only 1 page on the dessert drinks and 1 page on desserts... not much choice. We settled for the TSC's Tuttii Frutti Summit $11-something.
It consists of 3 types of pudding mixed with konnyaku jelly. Texture was not bad. The Mango flavored was the best. The other two were strawberry and kiwi. There were accompanying tiny diced fruits of the 3 kind and tiny crunchy pearls (or jelly). Overall this dessert was quite nice. Nothing to "wow" about.
Will go back to try the other stuff one day if I ever pass by one.
Met up with fellow members for dinner. Thanks to LIC for the 50% discount coupon and my OCBC card, we ordered the most expensive of each category to try.
For starters, we had Tomato Basil Bruschetta and Grilled Portobello Mushrooms. Mains we ordered Pan-seared Butterfish, Char-grilled Sirloin Steak, Arragosta Pasta and Smoked Chicken Pizza. Desserts were Macadamia scented Creme Brulee and Tiramisu. Drinks ordered were Ice Rasberry Tea, Ice Peach Tea, Shirley Temple and Lime Juice. All the above totaled to $71.20! (including GST and Service Charge)
I shall keep mine short and sweet. (Partly because my eyes are already half-close now.)
Tomato Basil Brushetta @ $5 Its either the bread was too big, or the tomatoes were too expensive. Serving wise looks sad. Taste was alright. I like the way they infused the garlic into the bread. Crispy and nice. $2.50 after discount. Cheap lah!
Grilled Portobello Mushrooms @ $12 First bite was yummy. After that it just started like any other mushrooms. The rocket on this was too bitter. Unlike those I had at Absolute Haven.
Pan-seared Butterfish @ $20 Too fishy for me. Sauce was tad too saltish.
Char-grilled Sirloin Steak @ $20 There was nothing charred about this steak. Taste was alright. Meat was too tough. Like the potatoes that was served at the side.
Arragosta Pasta @ $20 Pasta was too dry, lobster meat was quite fresh and plentiful. First time I saw what I call cucumbers (zucchini) on pasta.
Smoked Chicken Pizza @ $17 This is perhaps the only thing that I'll order if I ever go back again. The Pizza on photo seems to be plain and boring. But underneath those cheese are chunks of chicken meat. I like the blend of tomatoes and cheese and chicken. Could be better if there were thicker layer of cheese.
Macadamia scented Creme Brulee @ $8 Taste like custard. Ha! Nothing special about this. Couldn't really taste the macadamia thou.
Tiramisu @ $9 Texture was too tough and sponge fingers were over soaked in the coffee and brandy. Don't really like it.
Overall the food was forgettable. I'll not be going back again unless there's 50% discount or someone's treating.
My mum brought me here to get my new hair do recently. Although I've known the owner more than 12 years ago, I've only let her do my hair when I was back in Secondary school. But my mum has been faithfully following her, from Toa Payoh to Sengkang and now to Kovan. She calls her the 金剪刀. And I totally understand why...
Once she got her scissors out from her bags of many many scissors, her fingers and hands just did magic. No comb no clips no fuss! She just pull, divide and cut. I was speechless. But when she was done cutting, I feel so light on my head and it looks natural and nice.
I spent 5hours there to cut, highlight and perm my hair. And I'd witnessed so many wonders by her that day. As there were only she and her other colleague, she had to turn down alot of customers that day. Everyone went to look just for us. And I can see the trust these customers have of her. They just sat and let her do her magic. I'm impressed.
The shop doesn't look at all glam nor well done, its simple and cosy. Its the hairdressers that made a difference. I'm happy with the result of my new look and the price is reasonable. I'll sure be going back for all future cuts and such.
Nearest mrt station is Kovan. This shop is located nearer to OCBC/Standard Chartered bank, further away from Heartland Mall.
Sick and tired of cakes and ice cream all the time? It's nice to have more traditional desserts. Ah Chew's is one of the places where I love to have desserts. After 7, it constantly full. The place isn't very big, it seats about 25 people at max.
Parking here is really a headache too. Even if you choose to park slightly further at Parco you might have to wait.
That said the ambience in this place is simple and it looks like a traditional Chinese stall 店铺. The people here are relatively friendly but everyone's usually too busy to chat more.
My two favourites here are the Mi Gua Xi Mi Lu (Honeydew Sago) and the Gui Ling Gao (Herbal Jelly). Both are the cooling sort of desserts. I'm never a fan of hot desserts.
My friends are always having the hot pastes. :)
Despite me liking this place so much, I have to give it 4 stars only. It's not really a place to chill with your friends as there will be people breathing down your neck cos they need a seat. :P But come try!!
Don't be mistaken. This Teo Heng is the one where you can sing at. Not the one selling the karaoke equipment, although they are under the same company. This KTV has been around for ages, way before K-Box ever stepped in. Even my mom has been to this KTV.
Directions to Teo Heng, Turn right when you get out of the lift and keep right. It's quite secluded (ulu) but once you get there you'll find it perpetually filled with people.
The equipment here can act up at times. They have both normal and cordless microphones. Sometimes the microphones may sound funny and sometimes it takes some time for the receiver to get your song requests. But it's not because their things are old, but more like they are well-used. Most of the other places have technical problems from time to time too isn't it?
But the advantages of singing at Teo Heng greatly outweigh the disadvantages.
1) The Prices. It starts for $8/hr for a small room (3-4 people) to $12 for a large room (10 people) during off peak periods. If you sing all the way from 2-6 there are special packages. If you're singing during peak periods it's $14 for a small room. It's cheap!
2) Teo Heng has the newest songs too. Don't be mistaken by the way it looks. They have all the newest songs too. AND all the oldies. AND songs which you have never heard of in your life.
3) Drinks are at $1 per can. And price for drinks have not increased since 6 years ago.
4) You can bring outside food in. You can bring whatever food and drink you want in. They don't care as long as you don't make a big mess.
5) Parking at Katong Shopping Centre is relatively easy and after KTV you can always head up for cheap bowling... (but it's not so good to bowl there...)
K-Box or Teo Heng? Give me Teo Heng any time. :) ** I wanted to give it 4 stars but I do think that the furnishings need to be update. My companion commented that it is a little sleazy but it's really a family KTV :)
Eden Cafe is a little gem tucked away amongst all the eateries there! It's tastefully done in a modern yet simplistic manner. The ambience was a winner with me. There were a couple of seats outside but I would much rather sit inside.
What I loved most about the place was the small garden Clement had at the back. It was filled with plants and Clement let us try some which were delicious.. Yes the leaves of the plants were delicious.
Clement provided great service, patiently explaining every bit to us. Esp when the items don't look conventional. The servers were also very polite, clearing our dishes at timely intervals.
I liked most of the dishes they went down pretty well with me... I shall talk about the ones I loved!
I liked the Black Sesame Pasta. It was my first time having it.. It was very different in taste but I still liked it. There was a certain flavour to it. But it didn't go down so well with many people...
I loved the Tomato based soup served with mussel. The soup was very flavourful and thick. The fact that it was so healthy and tasty at the same time had me licking the bowl clean :)
I also liked the Seedless Grape Chicken. This is the one dish that I would love to go back specially for. It was delicious! And we had ours in this funny fortune cookie cover thing which was really cute.
There were so many delicious things on the menu and the molten chocolate cake really had me.. That I think another visit is a necessity. The mains for the lunches also vary from week to week. You can join the mailing list to have Clement email it to you!!
Cheapest Salmon Don and Nice desserts!
This is one place where I'll return often for the cheap salmon don and yummilicious desserts! It was the cheapest I’ve seen so far! When the Salmon Don was served, I was pretty shocked. It didn’t looked like it cost just $3.80! I wondered if they’d served a wrong order! It was also served with miso soup and pickles. There were lots of rice and the number of slices of salmon served was more than those you get from sushi belt where you paid $6.50 for. Although its not as thick, it was still fresh and nice. I’m not a chosey eater, so this entire set for $3.80 was definitely very value for money. CHEAP!!
Their showcase of desserts outside the restaurants attracts the most attention and this is one of their pull factors for customers. Whoever walks by their showcase will be tempted by their mouth-watering display of plastic/rubber/clay food that's made to look so so real and good! (Beauty of the crafty craftman)
I tried their mango ice cream dessert that cost about $6.80. (I pay lesser for the salmon don! HA!) But still, this dessert is very nice. Freshly diced mango with soft vanilla ice-cream on top of a pile of cornflakes! *droooooling* Just thinking about it makes me want to go back for more!
Tried other dishes too like the cheese tofu, karage chicken and others which I can't remember. Next time I go again, I'll make sure I write more about them k.
Anyone want to go with me? :P
Rating given:
It is kinda small & has only 24 seats in it. Expect to wait for your food though. We waited more than half an hour before our food came. But it is fine if the food is good. There were quite a number of French expatriates, looks like the food is authentic.
As I wasn't hungry, I didn't want to take a main course. I asked for half a dozen of its Escargots (S$10.90). The dish is so-so. We were given a small basket of freshly baked sliced bread.
We shared a Confit De Canard (Duck breast, S$25), the cafe's speciality. Oh my, it is simply out of this world! The duck meat just fell off the bone and it tasted heavenly. The skin is so crispy, and there is a layer of fats which practically melts in your mouth. Oh, I never expect duck fats (I like deep-fried pork lard too) to taste so good. This is a must-order dish. You must order this.
Next for dessert, we have a slice of Apple Cheese Cake (S$6). The taste is not too bad. Not too sweet and the cheese was not overpowering. The apple and cheese tastes good when eaten together.
There's a wine and dine set dinner (S$48 nett per person). You get a glass of wine, starter, main course, dessert and a drink. Their daily set lunch is S$18.
Impress your girl on Valentine's Day!
Rating given:
I chance upon this eatery one day in Geylang. It looked dirty and cramped, but it has an awesome crispy roast pork! The meat is savoury and the crispy skin is crunchy like biscuits. The roast duck is deboned and is beautifully done.
It offers a delicious black sauce that you can spoon over your rice or the meats. Must remember to ask for that.
I bought for my hubby as he loves roast pork. As he was busy, he had his roast pork after 5pm. The roast pork was still crunchy despite being wrapped up and in the air-con room for 3 hrs!
Boss Boon Cheng is taking orders for this CNY Eve dinner, a roast duck (S$20), chicken (S$15) and 1kg of roast pork (S$20). Collect before 1pm.
He also sells roast suckling pigs but as the prices of piglets have been soaring, he's not selling them this CNY.
Rating given:
Al Dento at Great World is an open concept cafe you can't miss if you're there. Its central location (Great World City) makes it not-too-inconvenient yet nice and quiet.
Popped by for dinner with 3 other Yebbers that fateful Tuesday. Armed with the well-mentioned coupon, we were tempted to order almost everything on the menu.
Of course we didn't... so here goes!
Tomato Basil Brushetta @ $5
Our little starter was served pretty quickly. 8 pieces of thin toast... Well-buttered but the diced tomatoes were a tad too little. But it was relatively well-presented. A good number for the 4 of us which made me wonder briefly if it were done on purpose.
Grilled Portobello Mushrooms @ $12
2 pieces... what did I expect right? Well it was a little small for Portobello but we made do. The sauce that came with it was just right, not too overpowering. The mushrooms were still juicy with good bite. But I still think it's too expensive at its original price.
Pan-seared Butterfish @ $20
This dish was served with lumps of potato which really looked like Cheezels to me as they were very orange in colour. The fish didn't have too much of a fishy smell to me but the texture could be improved. The potatoes tasted like they were frozen... much like Tater Tots for those who remember what they are.
Char-grilled Sirloin Steak @ $20
This dish was to be served medium rare but it was more well done than expected. I didn't taste this dish really so let my companions do the talking for ya.
Arragosta Pasta @ $20
This is the pasta served with lobster meat. We could choose between two sauces, tomato and garlic. We had garlic sauce and the sauce sure came with a garlicky smell. I think this dish is pretty average. I had the joy of having more lobster meat though (thanks to Claudie).
Smoked Chicken Pizza @ $17
I liked this one. The pizza was about 10". It didn't seem so impressive when it arrived but all the chicken was hidden beneath the cheese. It's been a long time since I've had pizza with that much meat. I like the crust which was thin and crisp at the edges but not thin enough to be charred. :)
Macadamia scented Creme Brulee @ $8
I was the one who ordered this and I did regret a little after the first spoonful. The taste of the custard wasn't very strong. The texture of the custard wasn't smooth enough too. The caramelised top was too thin to add any taste to the dessert.
Tiramisu @ $9
This is better than the Creme Brulee but still not good enough I guess. The top portion was too "tough" and the bottom was too soggy. That made it a little gross to swallow but the overall taste was fine.
This meal would have cost the 4 of us $120 if not for the coupon. The service provided was satisfactory I guess. But unless I'm in the area and I don't fancy anything else, I don't think I would specially head there for this again.
Rating given:
First impression from afar... wow! Nice place.
Second impression when I saw the namecard... wow! Nice namecard!
Third impression when I stepped into the place... interesting furnishing and cutlery!
We adjoined to Tong Shui Cafe behind Great World City before we head home. The menu was a little hard to read. Typical Singapore "Hongkong style cafe" menu. Although the place is call Tong Shui Cafe (Sweet Water Cafe aka Dessert Cafe) There's only 1 page on the dessert drinks and 1 page on desserts... not much choice. We settled for the TSC's Tuttii Frutti Summit $11-something.
It consists of 3 types of pudding mixed with konnyaku jelly. Texture was not bad. The Mango flavored was the best. The other two were strawberry and kiwi. There were accompanying tiny diced fruits of the 3 kind and tiny crunchy pearls (or jelly). Overall this dessert was quite nice. Nothing to "wow" about.
Will go back to try the other stuff one day if I ever pass by one.
Rating given:
Nice clean place, with ok service and ok food.
Met up with fellow members for dinner. Thanks to LIC for the 50% discount coupon and my OCBC card, we ordered the most expensive of each category to try.
For starters, we had Tomato Basil Bruschetta and Grilled Portobello Mushrooms. Mains we ordered Pan-seared Butterfish, Char-grilled Sirloin Steak, Arragosta Pasta and Smoked Chicken Pizza. Desserts were Macadamia scented Creme Brulee and Tiramisu. Drinks ordered were Ice Rasberry Tea, Ice Peach Tea, Shirley Temple and Lime Juice.
All the above totaled to $71.20! (including GST and Service Charge)
I shall keep mine short and sweet. (Partly because my eyes are already half-close now.)
Tomato Basil Brushetta @ $5
Its either the bread was too big, or the tomatoes were too expensive. Serving wise looks sad. Taste was alright. I like the way they infused the garlic into the bread. Crispy and nice. $2.50 after discount. Cheap lah!
Grilled Portobello Mushrooms @ $12
First bite was yummy. After that it just started like any other mushrooms. The rocket on this was too bitter. Unlike those I had at Absolute Haven.
Pan-seared Butterfish @ $20
Too fishy for me. Sauce was tad too saltish.
Char-grilled Sirloin Steak @ $20
There was nothing charred about this steak. Taste was alright. Meat was too tough. Like the potatoes that was served at the side.
Arragosta Pasta @ $20
Pasta was too dry, lobster meat was quite fresh and plentiful. First time I saw what I call cucumbers (zucchini) on pasta.
Smoked Chicken Pizza @ $17
This is perhaps the only thing that I'll order if I ever go back again. The Pizza on photo seems to be plain and boring. But underneath those cheese are chunks of chicken meat. I like the blend of tomatoes and cheese and chicken. Could be better if there were thicker layer of cheese.
Macadamia scented Creme Brulee @ $8
Taste like custard. Ha! Nothing special about this. Couldn't really taste the macadamia thou.
Tiramisu @ $9
Texture was too tough and sponge fingers were over soaked in the coffee and brandy. Don't really like it.
Overall the food was forgettable. I'll not be going back again unless there's 50% discount or someone's treating.
Rating given:
"The Golden Scissors Hand"
My mum brought me here to get my new hair do recently. Although I've known the owner more than 12 years ago, I've only let her do my hair when I was back in Secondary school. But my mum has been faithfully following her, from Toa Payoh to Sengkang and now to Kovan. She calls her the 金剪刀. And I totally understand why...
Once she got her scissors out from her bags of many many scissors, her fingers and hands just did magic. No comb no clips no fuss! She just pull, divide and cut. I was speechless. But when she was done cutting, I feel so light on my head and it looks natural and nice.
I spent 5hours there to cut, highlight and perm my hair. And I'd witnessed so many wonders by her that day. As there were only she and her other colleague, she had to turn down alot of customers that day. Everyone went to look just for us. And I can see the trust these customers have of her. They just sat and let her do her magic. I'm impressed.
The shop doesn't look at all glam nor well done, its simple and cosy. Its the hairdressers that made a difference. I'm happy with the result of my new look and the price is reasonable. I'll sure be going back for all future cuts and such.
Nearest mrt station is Kovan. This shop is located nearer to OCBC/Standard Chartered bank, further away from Heartland Mall.
Rating given:
Sick and tired of cakes and ice cream all the time? It's nice to have more traditional desserts. Ah Chew's is one of the places where I love to have desserts. After 7, it constantly full. The place isn't very big, it seats about 25 people at max.
Parking here is really a headache too. Even if you choose to park slightly further at Parco you might have to wait.
That said the ambience in this place is simple and it looks like a traditional Chinese stall 店铺. The people here are relatively friendly but everyone's usually too busy to chat more.
My two favourites here are the Mi Gua Xi Mi Lu (Honeydew Sago) and the Gui Ling Gao (Herbal Jelly). Both are the cooling sort of desserts. I'm never a fan of hot desserts.
My friends are always having the hot pastes. :)
Despite me liking this place so much, I have to give it 4 stars only. It's not really a place to chill with your friends as there will be people breathing down your neck cos they need a seat. :P But come try!!
Rating given:
Don't be mistaken. This Teo Heng is the one where you can sing at. Not the one selling the karaoke equipment, although they are under the same company. This KTV has been around for ages, way before K-Box ever stepped in. Even my mom has been to this KTV.
Directions to Teo Heng, Turn right when you get out of the lift and keep right. It's quite secluded (ulu) but once you get there you'll find it perpetually filled with people.
The equipment here can act up at times. They have both normal and cordless microphones. Sometimes the microphones may sound funny and sometimes it takes some time for the receiver to get your song requests. But it's not because their things are old, but more like they are well-used. Most of the other places have technical problems from time to time too isn't it?
But the advantages of singing at Teo Heng greatly outweigh the disadvantages.
1) The Prices. It starts for $8/hr for a small room (3-4 people) to $12 for a large room (10 people) during off peak periods. If you sing all the way from 2-6 there are special packages. If you're singing during peak periods it's $14 for a small room. It's cheap!
2) Teo Heng has the newest songs too. Don't be mistaken by the way it looks. They have all the newest songs too. AND all the oldies. AND songs which you have never heard of in your life.
3) Drinks are at $1 per can. And price for drinks have not increased since 6 years ago.
4) You can bring outside food in. You can bring whatever food and drink you want in. They don't care as long as you don't make a big mess.
5) Parking at Katong Shopping Centre is relatively easy and after KTV you can always head up for cheap bowling... (but it's not so good to bowl there...)
K-Box or Teo Heng? Give me Teo Heng any time. :)
** I wanted to give it 4 stars but I do think that the furnishings need to be update. My companion commented that it is a little sleazy but it's really a family KTV :)
Rating given:
Eden Cafe is a little gem tucked away amongst all the eateries there! It's tastefully done in a modern yet simplistic manner. The ambience was a winner with me. There were a couple of seats outside but I would much rather sit inside.
What I loved most about the place was the small garden Clement had at the back. It was filled with plants and Clement let us try some which were delicious.. Yes the leaves of the plants were delicious.
Clement provided great service, patiently explaining every bit to us. Esp when the items don't look conventional. The servers were also very polite, clearing our dishes at timely intervals.
I liked most of the dishes they went down pretty well with me... I shall talk about the ones I loved!
I liked the Black Sesame Pasta. It was my first time having it.. It was very different in taste but I still liked it. There was a certain flavour to it. But it didn't go down so well with many people...
I loved the Tomato based soup served with mussel. The soup was very flavourful and thick. The fact that it was so healthy and tasty at the same time had me licking the bowl clean :)
I also liked the Seedless Grape Chicken. This is the one dish that I would love to go back specially for. It was delicious! And we had ours in this funny fortune cookie cover thing which was really cute.
There were so many delicious things on the menu and the molten chocolate cake really had me.. That I think another visit is a necessity. The mains for the lunches also vary from week to week. You can join the mailing list to have Clement email it to you!!
Click here to see more pictures
*I know it's long due. Shoot me.*
Rating given: