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Food & Beverage
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1=SGD 0.0587
My girlfriends and I had the chance to visit Ma Maison on a Wednesday evening. Thinking that it's a weekday evening and that we were there at 8pm, there would be less people. Boy, were we wrong... There was a queue snaking out of the restaurant. We waited for 30 minutes before we were shown a seat. Very popular place indeed. We ordered and settled to take photographs while waiting for our food. We noticed that there were a few tables with Jap patrons and that's usually a sign that there's good Jap food in existence.
My apologies for not being able to provide the actual name of the dish as I was too excited and forgot to take a photo of the menu.
The food we ordered
Escargots:
This is done with garlic. It was delicious! Served up warm, it was very fragrant and they were good to provide all the right utensils for extracting the flesh.
Hamburger Steak
The meat was well minced and packed in a patty. It is served with an egg and some potato, doused in brown sauce. Even the waitress said "brown sauce" So I have no idea what sauce it is actually. Even though I'm not really one for meat, I did like this one as the meat was minced and easy on the stomach.
Gratin with Prawn and Scallops
I love this potato and cheese combination. There weren't many prawns and scallops though.. I think there was a grand total of two each. But this is one dish you have to share with friends. One person can't finish the whole plate.
Pork Cutlet
This is served with two sauces and mineral salt. The waitress explained what we should do with the sauces but when she left, all four of us were still baffled because we couldn't understand what she said. Well in the end, we did it the Singaporean way - Rojak style. We put all the sauces into the little dish she gave us and just dipped our pork pieces into it. The cutlet was a little on the tough side, a little too difficult to chew. The meat inside didn't have any taste and the crisp outside was a little bland too. The potato it was served with was nice though.
Cuttlefish Ink Spaghetti
I was a little taken aback by how black the spaghetti came. But all my companions swore by this dish so I tried it. It was yummy! Just good on its own. My only grievance is that it is a little on the dry side but I will definitely order this dish again.
Apple Pie with Ice Cream
The apple filling was suitably sweet but the crust was a little too dry and had a very starchy taste to it which I couldn't bear to eat. We finished up most of the pie leaving the crust behind.
Brownie with Ice Cream
We all loved the brownie. Me being a dessert lover, I'd say this is one of the better brownies I've had. It's not too dry nor moist and has just enough chocolate flavour so that one will not be sick of the taste before finishing.
Goma Ice Cream (Sesame)
This is my first go at such a flavour and I'd have to say it has a special taste to it. The ice cream left a strong aftertaste in my mouth. It wasn't sweet but did have a very strong taste of sesame. Quite enjoyable I guess.
The four of us spent $87 in all which I'd say is pretty reasonable.
For more pictures, please click to go to my blog.
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With the latest TV drama on Channel 8, I'm sure there'll be an increase of interest among Singaporeans to want to learn more about the Peranakan culture. If you still do not know about it, there's a Peranakan Museum in Singapore!
I visited the museum awhile back and I'm impressed with the collection and details that the curators present at the museum. There's a total of 10 galleries housed within the 3-storey building.
You can learn about the origin, the 12-day wedding, the nonya, their religion and their life in public. With the world’s finest and most comprehensive collection of Peranakan artefacts, you'll sure be spending hours in there exploring and experiencing the Peranakan way of living.
If you're glued to the television set daily watching the drama show, you might want to go check out the museum too. I would recommend joining a guided tour if there's any. This is the best way to learn more about museum.
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After hearing much about the famous Ayam Penyet at Lucky Plaza, finally I went to try it. And there are so many version of Ayam Penyet within the building. I hope I didn't go to the wrong one.
From the photo, you can see the crispiness of the ayam (chicken). The serving size is pretty big and the rice is fragrant too. But for me, having ayam penyet, the most important ingredient is the chili! The more the merrier!
And with just this one plate of Ayam Penyet, and some beef balls, I finished 4 portions of their powerful chili!! I was sweating and feeling the tummy spinning, but I just couldn't stop! I love their chili!
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There are so many new eateries at Downtown East E!hub, we were spoiled for choice. On our way to the toilet on the second floor, we saw an interesting shop selling colorful noodles! Yes! There were green, yellow, orange, and brownish looking ones. And there's also green and golden dumplings. And best of all, it's Halal certified. So we decided to give it a try.
The place is very small and has cafeterias kind of tables and chairs. The menu is whatever you see on the big signboard. I can't recall the name of the dishes, and since there wasn't any website to go to for details, I'll refer my review with the photos posted.
I ordered a type of laksa that cames with orange looking noodles. The laksa stock was quite tasty and the noodles was pretty alright. I still prefer laksa with thick bee hoon thou. The noodle tasted like the ban mian kind of you mian. And I couldn't really figure out if there should be a unique taste to the noodles since the laksa stock has covered up all other tastes that's supposed to be there.
My partner ordered a mee goreng like noodle that came with diced crab stick and 2 pieces of halved hotdog at the side. Noodle was alright but not as tasty as he hoped. A suggestion to the owner (if they ever get to read this) is to slice their hotdogs too for this noodle. At least it looks better and perhaps might help make it more appertising too.
The twin color dumplings were pretty good. With so much taste from the laksa and mee goreng, we couldn't quite figure out what was in these dumplings. Perhaps fish meat or something.
Later we realised this shop's main business is the distribution of their innovative noodles. You can buy them home and prepare it your own way.
Oh! And there's also the complimentary tidbits. Looks like fried crispy flat noodles. But we both agreed that this tasted the best. If I'm not wrong, they're also selling these in packets which is like 50cent or $2 only. Great as snacks while coaching in with a good movie.
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Great place for chilling out with a group of friends. Comfortably priced alcohol for all. Local uni students get 30% off listed price too! (How I wish I was still a student lah!)
Have been to ICB several occasions for gatherings with friends. Located in the center of Singapore, its easily accessible for people staying anywhere. This place serves over 38 types of bottled beers, and also martinis, spirits and sodas. Happy hours from 11am to 9pm daily and all day long on Sundays!
If you're planning to go there for decent meal, you can forget it. But if you just need something to bite, I'll recommend going for the beef wrap ($6) and big bowl of popcorn ($5). Works all the time for me with these and beer! (Avoid the hotdog bun, go for the beef wrap. Trust me! It's more worth it!)
There's also a pool table to play and every Thursday night, there's also free wii games!
Oh! And if you're sitting along the stretch of seats with pillows and red back rest, please sit with care k! The seats are NOT soft and the entire sit may just pop up at the side if one sits too fast at the edge of it. Don't say i didn't warn you ah!
Yebbers! Anyone wants to go party on a Thursday at ICB?
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Once and never going to return
This is one of the latest fast food outlet at Compass Point. When it first opened, the crowd was overflowing. The queue is super long and there'll never be any tables available. Everyone is curious when new things arrived. But after the initial fanfare, things just seem to slow down. And now I know the reason why!
Like the rest of the curious customers, I gave Curry San a go. Although the smell of Japanese Curry filling the outlet was overpowering, we thought it should probably be worth while to give it a try.
Ordered Curry Chicken Katsu - $6.80 (which was recommended as their best seller) and Ebiko Cream Fried Shrimp - $7.90. When the food came, both of us lost our appetite. If we had not pay for the food, we'll probably kick a big fuss and walk away.
Curry Chicken Katsu came burned. The fried chicken was tough and tasteless. The rice was overcooked and was too mushy. The curry was no way near tasty too. Very sad! Even the two little girls (around 4-5 yrs old) sitting next to us commented that its not nice!
When I thought mine was bad, the Ebiko Cream Fried Shrimp was worst! Diluted cream sauce with plain looking pasta, few seeds of sesame and sad looking fried shrimp. I could see the total disappointment in his eyes. One word to describe this dish - tasteless.
I wonder if the boss themselves are tasting what they're serving. Too much improvements need to be made. Unless there's a new crowd forming again at Curry San (because of great improvement to the menu), I'll not be stepping into it anymore.
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Momoteapots has been around for a bit and has quite a large following. I chanced upon it a couple of months ago and have been drooling over their pretty clothes.
What I like about this blogshop is how they maintain being polite. Even when they talked about fraud in their site, they didn't sound unnecessarily angry and explained their reasons for requesting for receipts from customers. They even apologised for the inconvenience caused, which is great!
The prices are very reasonable. Not only that... the photographs they take are good and they try to show the clothing in all angles which is what I love most. Somehow some other shops when trying to make the clothes look nice, they forget to show you what the back looks like. But Momoteapots always shows the best they can which I think it really commendable.
They have a wide range of clothing, needless to say I'm not a fan of ALL their clothes because they have to cater to different tastes but I do like quite a number of stuff they have. They mostly have dresses (which are easier to buy online anyway) and sometimes bags and belts.
They even maintain a facebook account to keep in touch with their customers!
My only grievance is that I wish they would update more often!!!! But then I would spend money much more often toooo haha :)
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Celebrated my grandma's birthday at Jumbo over the weekend. As usual, the place is packed up and down, outside and inside!
Having read the reviews on other Jumbo outlets, I had all the dishes I want to order prepared prior to the dinner. And thank goodness the dishes didn't disappoint. Except for one - the black pepper crab.
The crabs were all very fresh and juicy. We were given the bigger ones since we had 16 at the table. Ordered Chili Crabs and the black pepper crab. Chili Crab was fabulous - gravy was tasty, not too sweet nor too spicy. Just nice and goes very well with the fried mini man tou. However the black pepper crab was too saltish. Not too most for our liking.
Other dishes ordered include...
Scallop yam rings - very yummy!
Crispy baby squid - crispy and nice
Abalone, sea-cucumber and mushroom with broccoli
Cereal prawn - love the cereal! fresh prawns!
Salted egg prawn - it was gone before I could taste it!
Steam fish - at $110 the fish was very fresh and juicy
Shredded chicken ee-mee
Honeydew Sago dessert
Overall the food was good and the serving size was just enough for 16 of us. The service could have been better. Being seated at the corner on the upper level, with an almost dying air-con and a bright orange light, it was a little warm through the dinner.
Total bill came up to about $650, with 10% discount off from the Jumbo card, we paid slightly more than $580 for the dinner. Price wise is reasonable.
No photo/video for this because everyone was hungry and the lighting was really very bad for photography. Must remember to ask for a white-light lighted table the next time.
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MmM I feel a little weird reading everyone else's review on Jetstar. I've taken Jetstar to Thailand, Siem Reap and Taipei.
Funnily I remember the planes I took to Thailand and Siem Reap were newer and better compared to the one I took recently to Taipei. Odd huh.
Anyways, Jetstar is comparatively cheaper. And compared to other budget carriers, it takes off from the main terminals at Changi so that makes it more convenient to get on. If you book your tickets earlier or during promotional periods you can get $38 / $69 tickets easily. A bargain if you ask me. Early booking can also save $200-$300. I guess if you're taking a short flight of 3-4 hours it's a good deal.
Since it's cheaper (provided you dun buy tickets last minute), there's no inflight entertainment and no free meals. Bottled water costs $3 for a 400ml bottle which is REALLY expensive. A sandwich costs $8 and there isn't much inside. No cool free gifts in the compartment waiting for you and no free blankets if you're cold. Seats are alright, the usual crammed economy seats but a good number may not be able to recline at all.
So I guess to really make most of your flight on Jetstar, eat just before you board, load videos into your lappie, bring newspapers/books for entertainment.
Hey. You pay for what you get right? :)
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Was planning to have dinner at Amirah's neighbor stall, but was told it was already fully booked for that night. In order not to stay hungry for too long, we decided to give Amirah a try. The place was already packed with customers when we arrived as it was time to break fast.
We quickly ordered our food and thought the food would be served quickly. Well, our drinks did come almost immediately after our orders. But the rest took too long to come.
We ordered Hummus and Moutabel which are served with baskets of pita bread. The dishes were served cold but it took so long! The taste isn't as good as those I'd tasted few nights before at its neighbor's stall. But still not bad. The Moutabel lacked the texture that I wanted, perhaps their onion/garlic was over chopped. The pita bread served was not very good too. Some was either too tough or too soft.
Also ordered the mixed grill main course as seen in the photo. The meat were all rather tough to chew, was rather blunt and lacks in flavor. This only passable imo.
Overall the food is still considered as acceptable. Will probably not return for a next round due to the long waiting time and not so flavorful dishes.
(This review might seem a little unfair as I had a better experience few days before this nearby. Go give it a try and judge it yourself.) :)
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