You are at Yebber
At Yebber, you can rate, review & find everything from restaurants & shopping to hotels & spas

Bobo's Reviews

       14 Jan 2008 at 7:21 am
    Category: Thai
       dscf00011.JPG   dscf0005.JPG   dscf0007.JPG   dscf0008.JPG
    Who doesn't know Thai Express? This chain expanded really fast and it's now all over the place. I even have one just a stone's throw from my place.

    Popped by the one at PS just recently with a friend. We were nicely greeted and shown to a seat quickly. It was a Sunday afternoon and PS was brimming with people but Thai Express was only a quarter filled. Well it helped that there were many eateries around the area I guess.

    We quickly decided on our food and the server asked if we'd like warm or iced water. I like that she didn't just assume that everyone wants iced water.

    Food ordered:
    Kaeng Khiew Mangsawirat ($8.90)
    Green Vegetable Curry served with Rice
    I'm used to green curry that is much milder and has more flavour but this one was much spicier. There was a lot of vegetables though and it was pretty filling despite what people might think.

    Poo Phat Pung Kari ($9.90)
    Curried Soft Shell Crab with Eggs and Onions, served with Rice
    This one's curry was less spicy, more mild. Complete opposite. But the curry masked any oilyness soft shell crabs usually have so it was a pretty good dish really.

    Fresh Prawn Wraps ($5.90)
    Fried to a crisp, the wrap was very tasty. The prawns were not as fresh as one would expect but still acceptable I guess.

    Acceptable food with pretty good service at an acceptable price I guess I will be there again.
    Search Keyword: 3  + keyword
    Rating given:Rating: 4 out of Rating: 4 out of Rating: 4 out of Rating: 4 out of Rating: 4 out of
    Comments on this review:
    1. ladyironchef
      ladyironchef said:
      it gave me the impression that the food is not really that good, haven try it out yet though
      15 Jan 2008 at 7:45 pm
    2. Bobo
      Bobo said:
      not bad la. a bit localised though haha
      15 Jan 2008 at 10:51 pm
    3. ladyironchef
      ladyironchef said:
      haha. local thai food
      18 Jan 2008 at 4:53 pm
    4. 1 more comment »
    Login to add your comment. Or, Register for an account now. It's free!
    77. Epicurious   
       12 Jan 2008 at 7:14 pm
    Category: Deli and Cafe
       Knick-Knacks   Epicurious Burger
    Epicurious is another small eatery along Robertson Quay that I've tried. It's really hard to find! You have to walk all the way to the end, near the bridge. It's facing the river with some seats outside and just 3 tables inside.

    I love the ambience. It's very cosy with warm lights around. There are shelves all filled with little knick knacks from the past. There are also photographs of Singapore in the early days.. It was certainly fun looking through everything. So fun that it distracted me from ordering. Luckily I had a companion who was more focused. The items are for sale but they are expensive.. like $6 for a soup spoon..

    The only thing which was odd about the place was Jay Chou singing loudly from the kitchen. Luckily we did kinda like Jay so it wasn't bad. But it certainly didn't fit in with the place.

    The menu was a little small with few items but apparently they change the items on the menu from time to time so new items will be up for tasting eventually.

    I had the Herb Roasted Half Chicken that day. It was served with baked potatoes and mushrooms. The chicken was well marinated and the meat just tastes of the herbs. It was yummy and I'm still thinking of it. Although I hate having to separate meat from bones but I certainly tried hard that night to get my yummy meat. The serving was definitely more than enough for me.

    I'd have to agree that $55 for 2 mains and a dessert does seem a little ex but I think it's really worth it! I would definitely be back... to try the Muthu's Flourless Chocolate Cake which was sold out that day :)

    Click here for more pics
    Search Keyword: 3  + keyword
    Rating given:Rating: 4 out of Rating: 4 out of Rating: 4 out of Rating: 4 out of Rating: 4 out of
    Comments on this review:
    1. ladyironchef
      ladyironchef said:
      fatpig and you went for this one ar?
      12 Jan 2008 at 7:33 pm
    Login to add your comment. Or, Register for an account now. It's free!
       12 Jan 2008 at 6:45 pm
    Category: French
       Menu   Interior   Grilled Fillet of Salmon   Sirloin Steak
    Les Bouchons is a quaint little place sitting quietly by the river. When I say little I do mean little as it has about 10 tables only, with 5 outside by the river. At certain times of the day, it might not be such a good idea to dine by the river as the smell can be quite pungent.

    Having walked past this place a couple of times, we decided to drop in for a post-xmas dinner. The interior of the place seemed nice at first glance... but if you took a second look you'll see layers of dust on the shelves which are empty. You could even see that there used to be bottles on the shelves and the bottles were taken away recently but not returned.

    We were pretty surprised by the small menu of 15 items (in total). There was some trouble picking due to the lack of pictures and detailed descriptions. Soup is not served here. Nope it's not available at all, even if you ask the server.

    There was complimentary bread which was a little dry, so it was more disheartening that there wasn't soup to go with it.

    Food Ordered:
    Sirloin Steak with Herbs ($30.80)
    My companion ordered this medium-rare and it came as she wanted it. The steak was quite big but thin. And despite the "with Herbs" I certainly didn't detect the taste or smell of any in this dish. It was quite a disappointing one. The meat was quite tough and was a little lacking in taste.

    Grilled Fillet of Salmon ($30.80)
    Slightly charred on the outside, this was a pretty large (thick) serving of salmon. I don't know to be happy or sad that it was a large serving since it was just average. The texture was just right. There is little taste. After sprinkling the lemon juice over it, all I could really taste was the lemon. It was really just Grilled Salmon.

    Both mains were served with just fries. I loved the fries (the only thing I liked) They were the fat sort and were not oily. They were also free flow. But they already serve a mountain of fries with the mains so unless you think you're going to chill for a long time, I doubt anyone would need another serving of fries.

    The service provided wasn't up to par either. Considering that we were the only ones in the restaurant that early evening, they were pretty slow to notice us when we waved. It is a small place you know.

    The bill came up to about $85 for two of us. We ordered two mains and a drink. For the quality and the variety I would say that it was too expensive and I wouldn't be back. Looks like I have to look elsewhere for my fat fries.
    Search Keyword: 3  + keyword
    Rating given:Rating: 2 out of Rating: 2 out of Rating: 2 out of Rating: 2 out of Rating: 2 out of
    Comments on this review:
    1. ladyironchef
      ladyironchef said:
      Too expensive, too little
      12 Jan 2008 at 7:34 pm
    2. Bobo
      Bobo said:
      ya... so sad sia... our dinner of the yr ruined!!
      12 Jan 2008 at 10:30 pm
    3. ladyironchef
      ladyironchef said:
      dinner of year. lol. you all always have dinner, no matter, a better one next time
      13 Jan 2008 at 12:26 pm
    4. 1 more comment »
    Login to add your comment. Or, Register for an account now. It's free!
    79. Eighteen Chefs   
       12 Jan 2008 at 6:06 pm
    Category: Deli and Cafe
       dscf0004.JPG   Interior   Cheese Baked Rice
    Benny Se Teo, the only Singaporean to have trained in Jamie Oliver's kitchen "Fifteen", opened this 54-seater restaurant in June 2007. He aimed to help ex-offenders find an alternate path while also delivering good food to the public. With such an interesting story behind this little place, we just had to drop by for a visit.

    We found our own seats. It was early afternoon on a weekday and the place was had just two other tables occupied so it was easy for us to find a seat by the window.

    This place adopts the self-serve system which means you decide what you want, indicate on the little paper they provide at the tables, bring it to the cashier and pay. You also get your own plain water at a station next to the cashier. That's fine by me since there is no service charge.

    Enticed by the option to create your own baked rice, all 3 of us picked Baked Rice for that day.

    Cheese Baked Rice with Tangy Tomato sauce and Chicken slices ($8.90)

    The food came pretty quickly but the serving was pretty small (that said, I didn't finish it.). It tasted much like any other Baked Rice... if anything, I'd say the rice was not soft enough.

    My companions' baked rice looked more delicious with the cream based sauces.

    Eighteen Funky Strawberry - Dessert ($5.80)
    Four scoops of ice cream served with strawberries and hazel nuts and oreo biscuits... Sounds good isn't it? But it wasn't as good as I had hoped. The ice cream wasn't rich enough and the strawberries were sourish. Well what could I expect for $5.80. It was ok though, I just wouldn't order it again.

    After the entire meal, and after drinking 1/2 a glass of water, I noticed that my glass was filthy. Very filthy.

    The total came up to about $33.50 for the three of us, which was a little too much for the quantity and quality of food given. I might still go back as the rest of the items on the menu did look interesting though. :) Well if you're a student you can check out the $5.90 set meals which I think are a good deal :)
    Search Keyword: 3  + keyword
    Rating given:Rating: 3 out of Rating: 3 out of Rating: 3 out of Rating: 3 out of Rating: 3 out of
    Comments on this review:
    1. hellos_crazy
      hellos_crazy said:
      i went there. u should try the black pepper sauce instead it nice bt might be a little hot. go for the pan fried fish topping too....
      25 Jul 2010 at 4:35 am
    Login to add your comment. Or, Register for an account now. It's free!
       12 Jan 2008 at 5:30 pm
    Category: Italian
       Alfredo   Quattro Stagioni   Mousse al Cioccolato   Tiramisu
    MmMM This Pasta Fresca has been there for ages and I've only tried it once many years ago. I do remember that it wasn't a terrible experience so decided to try it again just recently.

    We were nicely greeted when we stepped in. The dim lighting in this restaurant.. was a little TOO dim. It made it a little hard for me to see actually (I have night blindness) But nonetheless dim is always better than bright places. I liked the country decor with Italian style paintings in the panels.

    Food Ordered:

    (please go to the website for descriptions)

    Alfredo Fettuccine $14.70
    I'm not a fan of cream based sauces so I flinched a little when my companion ordered this but then I don't expect to eat much anyway. It wasn't as thick as I had expected and did go down quite well. My worries about it not being finished were unjustified. The pasta was a teeny bit hard though, resulting in more mouth exercise for us.

    Quattro Stagioni $16.90

    The Pizza of four seasons... quite interesting so I ordered it. With lots of ham and mushrooms on a thin (but not too thin) crust, I liked this pizza! It comes in two sizes and we ordered the smaller one. :)

    Mousse Al Cioccolato $6.90

    MMmMM I am one chocolate lover and for $6.90 I'll go for this over Haagen Daz any day.. it's not fantastic... but it's tastes good enough without being too sweet. The texture is just right too. No marks for presentation though.

    Tiramisu $7.30

    Not quite what I expected but it is a reasonable cake. I wouldn't pay to eat this again though.

    All in all I think it was a pretty good visit. I wanted to give it a 3.5... but since there aren't any half-stars... For the relatively good service and great smiles, so 4 it shall be.
    Search Keyword: 3  + keyword
    Rating given:Rating: 4 out of Rating: 4 out of Rating: 4 out of Rating: 4 out of Rating: 4 out of
    Comments on this review:
    1. ladyironchef
      ladyironchef said:
      hahaha. east coast a tad too far for me. lol
      12 Jan 2008 at 6:12 pm
    2. Bobo
      Bobo said:
      You also go Jumbo At Kallang what.. come come come...
      12 Jan 2008 at 6:49 pm
    3. ladyironchef
      ladyironchef said:
      hahahah! thats once a blue moon ma. lol Come to the west, there are also a lot of yummy yummy
      12 Jan 2008 at 7:56 pm
    Login to add your comment. Or, Register for an account now. It's free!

December's Exchange Rate

1=SGD 0.0587

How Do I Earn Yebber$?
22 Yebbers Online!
Double Yebber Dollar Category for December:

Food & Beverage

Click here for future month