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18 Apr 2009 at 4:52 am
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Looking through the newly opened French restaurants in town, I came across Absinthe, which just opened towards the end of last year and is located below Oso. The restaurant is in fact owned by the head chef Francois Mermilliod, restaurant manager Philippe Pau and the Oso partners. Located within a shop house on Bukit Pasoh road, on a very quiet location, the dining room is dark but cozy and decorated in a very classic style. The staff is very friendly, welcoming and professional, and the place seemed quite busy despite the fact that we visited it during lunchtime on a weekday. I had a look at the lunch menu, priced $38 for 3 courses, which was actually a bit disappointing due to the limited selection (It only had a couple of selections for each course). The fresh oysters ($12 each) came highly recommended, so I ordered a couple of them. They were in fact very fresh, with plenty of their ... [Read more] |
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- ladyironchef said:
dude glad to see you posting here too. eh remember dont post more than 7 reviews a day, otherwise there won't be any yebber dollar for the additional reviews. lol!
08 Apr 2009 at 9:42 am
1=SGD 0.0587Food & Beverage
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kool! gonna try next week probably! thnx
30 Oct 2009 at 11:52 pm