MmMM This Pasta Fresca has been there for ages and I've only tried it once many years ago. I do remember that it wasn't a terrible experience so decided to try it again just recently.
We were nicely greeted when we stepped in. The dim lighting in this restaurant.. was a little TOO dim. It made it a little hard for me to see actually (I have night blindness) But nonetheless dim is always better than bright places. I liked the country decor with Italian style paintings in the panels. Food Ordered: (please go to the website for descriptions)
Alfredo Fettuccine $14.70 I'm not a fan of cream based sauces so I flinched a little when my companion ordered this but then I don't expect to eat much anyway. It wasn't as thick as I had expected and did go down quite well. My worries about it not being finished were unjustified. The pasta was a teeny bit hard though, resulting in more mouth exercise for us. Quattro Stagioni $16.90 The Pizza of four seasons... quite interesting so I ordered it. With lots of ham and mushrooms on a thin (but not too thin) crust, I liked this pizza! It comes in two sizes and we ordered the smaller one. :) Mousse Al Cioccolato $6.90 MMmMM I am one chocolate lover and for $6.90 I'll go for this over Haagen Daz any day.. it's not fantastic... but it's tastes good enough without being too sweet. The texture is just right too. No marks for presentation though. Tiramisu $7.30 Not quite what I expected but it is a reasonable cake. I wouldn't pay to eat this again though.
All in all I think it was a pretty good visit. I wanted to give it a 3.5... but since there aren't any half-stars... For the relatively good service and great smiles, so 4 it shall be.
My cousin picked this restaurant for my aunt’s birthday celebration last month. Since there are more old people in the group, I think it will be a good place for dinner and celebration as well. This restaurant is right in front of the hotel and next to the main road. It is directly opp parkway parade as well. Hard to miss it with a big white signboard outside the restaurant.
From the outlook of the restaurant, white grand old looking double story building that seems that it had been standing there since I know when. There is also a big carpark jz outside the restaurant, making parking an easy thing to do. If you are really that lazy, there is also valet parking as well. Haa…
When I stepped in, I was quite surprised to see that the restaurant has 3 levels, a basement, ground floor and 2nd floor. Since we have a reservation for 10 people, we were ushered to a private room. Hee… Cool! The main dining room is quite big all with tables able to host at least 10 people and not to mention that they are all full that day. So back to the private room, I think they had at least a few private rooms there.
Inside the room, they have a table for 10 (of cos!), a tv which can watch Ch 5, 8 or U and it is hook up to their KTV system as well. Haa… Can sing and eat at the same time, but then dun expect Kbox or Partyworld kind of songs ok. Hee…… Well at least the TV entertained my nephew, making all of us free to enjoy the dinner. Haa…
We decided to settle for buffet since it will be much more worth it than ordering a set meal for 10 people and at the same time we can order more dishes as well. Well it was a no brainer choice anyway. Looking at the menu there are altogether 52 items where 3 items can be ordered only once and the rest unlimited orders.
The 3 items are:
Mini Monk Jump Over The Wall (Limited to one serving per person). They came in small portions but have to say that we are all very impressed with what is inside the soup! Each bowl will consist of scallops, shark fin, a small little abalone, mushrooms and tons of other goodie stuff that made the soup really good! All natural flavors went into the soup and no MSG. It is a favorite among group. Too bad only 1 serving.
Beijing Roasted Duck (Served with Spring Onions, Cucumber & Sweet Sauce). This one came all ready made. That means the duck skin already all wrapped up in the crepe. I find the dish a little cold and the skin is not as crispy as I expected it to be. Only limited to 2 pcs per person, where got enough?
Live Prawns (Limited to 100g per person) which can be done by either Poached Live Prawns or Deep Fried Prawns with Almond Flake or Fried Prawns with Marmite Sauce. This one came as wrong order, as we had not ordered yet they sent other table prawns to us. Well, since we dig in already, they cannot take back as well. It was poached and has to say that it is one of the freshest prawns I have eaten from sometime. The sizes of the prawns are really huge as well. The prawns are really sweet and there is no “xing wei” at all.
Below are some of the items that I think is worth to give it a shot as well.
Salmon Sashimi – This came in big potions and thick slices as well. It was a hit with my cousin who loved to eat sashimi. Well I am not a big fan of it. However from the way they keep ordering this dish, I think they are really fresh (well I ate one slice), and it was as good as any common jap restaurant that you can find.
Crispy Vietnamese Spring Roll – This came as a surprised. It came to us hot and very crispy. They added in mango and cucmber in the roll which make it extra crunchy.
Cantonese Style Roasted Spring Chicken – I loved to eat chicken and this dish does not disappoint me. The skin is roasted to turn very crispy and have to say very little fats on the skin as well. The meat is juicy and tender not dry even when eating the breast meat. No need the help of the salt, the chicken is already very tasty on its own. Ordered this dish twice.
Barbecued Combination – It came with cha siew, soy sauce chicken and roasted duck. Not too impressed with this as the dish came cold, like in a cold platter. The cha siew tasted quite good on its own, not to sweet as well. Too bad it is cold.
Seafood Salad with Fresh Fruits – This came as a simple salad but because of the fruits used are very fresh, sweet and crunchy, it becomes the highlight of this dish instead of the seafood. Surprising even left on its own, it does not become very watery as well.
Crispy Fried Stuffed Dough Fritters Coated with Mayonnaise – This came in very small portion so we got to order more so that everyone could have at least one. Haa…. Usually this dish will be very oily, but then it turned out to be crispy but not oily. Together with the mayo, it is a prefect combination.
Sautéed Scallops with Celery in X.O Sauce – Well the combination of scallops and celery is enough. Plus the scallops are not over done, not to mention that they are huge! The celery is green and cruchy not overcooked. When both are combined with the sauce, it is so tasty that we had to order another one more.
Deep Fried Marble Goby Fish with Chef’s Special Sauce - According to my mum this fish is very expensive, and were quite surprised when they served us 2 fish. The fish is deep fried and therefore very crispy. It is slightly floured so when eating the fish on its own is able to taste the sweetness and have to say that it is fresh as well. The sauce jz heighten our taste buds and makes the fish taste even better. Haa….
Coffee Pork Ribs – This dish dun look appealing as it came dark brown and not appetizing at all. However looks can be deceiving. The coffee taste is strong enough to taste but not strong enough to overpower the taste of the pork ribs. The pork ribs are chewy and came with a little bit of fats making it melt in your mouth. Of course we have to order this the second time as well.
Sliced Ostrich Meat with Ginger and Onion in Clam Sauce - This one came in a claypot all sizzling. The meat is not over cooked and tender, with the sauce, I can eat this dish all by myself. Now someone pls hand a bowl of rice to me now.
Sweet and Sour Pork Served in Yam Ring – This came as surprise as well. Who will combine sweet and sour pork with yam ring? The sweet and sour pork tasted normal, nothing out of the ordinary. However it was the yam ring that made us asking for more! It is so soft and fluffy, and it is coated with a thin layer of flour before it was deep fried. It is not oily as well. In fact we all finished the yam ring instead of the pork. Haa….
Ice Cream Puff – Out of all the dessert, this one stand out! Reason being, the puff is light and fluffy with ice cream inside the mouth sized puff, prefect. We jz ordered more and more and keep throwing more and more into our mouth as well.
Some of the dish that you can give it a miss, well have to be fair down here right:
Crispy Soft Shell Crab with Salted Pepper – We all got high expectation for this dish but this is a major disappointment as it came to us cold and the soft shell crap going all soft on us. I wonder did they leave it in the counter for too long before serving or what. We can taste all the resuide oil in the crab. Disgusting. We rejected the first serving and when then second serving came back to us, at first no one touched it, so I took myself to the task and the result, it is still the same. I rejected it and told them no need to serve us this dish again.
Steamed Red Tilapia (thai style) – This fish somehow is not fresh and not really a lot of meat on it. Next!
Red Bean Pan Cake – This one is a different version from what I expected. The whole pan cake was covered with sesame seeds. I think with the overloading of the seeds, it downplays the appeal of the dish and the skin of the pancake seems to soaked in a lot of oil, so each bite of the pancake oozes out a lot of oil.
Service wise can say that it is very good. The tea cup is never left empy for long. However at one point, our tea pot did went missing. Haa… Wonder where it went? They also keep replacing our plates and clearing our empty dishes as well. The dishes are also served promptly as well. The waiter that served us also had a permanent simile on his face, making him more friendly as well.
Now the bad, as it is an ala carte buffet, you cannot expect me to remember what I have ordered. Of cos when you asked me if I ordered this dish, I will say yes. Hee…. If you have run out of the dish, you could have informed me earlier rather than when I remembered and I asked then you mention to me that the dish is out of stock.
The price is quite reasonable, you can refer to the above post. If we ordered a set meal, I think the price will be much more expensive and we will not able to each so many dishes again and again.
By the end of the meal, all of us are very full and very happy as well. So much so that we brought a birthday cake along, however at the end of the meal we only cut it and took it back home. Haa…. When they know it is ur birthday, they will also play the birthday song over their PA system. Haa… A bit like those old type of Chinese restaurant. Be prepared to hear someone sing using the KTV system, with the sleazy type of MTV that came along with it. Haa…
Overall, it was a very filling and great dinner especially got older people in the group and they always like these kind of traditional food. Everyone in my group is happy with the food. This is a good place for gathering where can have free flow of food and can chit chat at the same time. I will be back again when I got the chance.
This tiny Italian restaurant, hidden behind a bus-stop and set within a rather rundown place, was pretty tricky to find. With the tinted glass doors and windows, if you didn't take notice of the signboards, you'll never that that's a restaurant.
Finalmente only opened recently, couple months ago. The place was nice and simple. However, the people running the place seemed abit cold tonight. Perhaps its due to the high volume of us, a group of 12, chatting and laughing non-stop when we stepped in. Before that, it was very peaceful and quiet.
The menu was printed on an A4 paper on double side. Perhaps they're still revamping it so keeping it simple for now. There wasn't that many choices of food, just mainly, Salads, Pizzas, Pastas, Sandwiches and Focaccia Breads.
The 12 of us ordered total of 10 pizzas to share. Out of the 9 flavors, I tried only 4 as the rest either were gone even before I managed to see it, or contains pork.
All the pizzas were thin and baked to perfection. The thin base makes it light to eat. Once can finish the entire pizza if you're not watching your weight. As the pizzas all comes on the same type of base, I'll just talk about the flavors for each.
Napoli Pizza $8 - Tomatoes, Anchovies, Capers and Black Olives
This was my least favorite out of the 4. The Anchovies was overpowering and too saltish for me (and everyone who tried it).
5 Cheese $12 - Tomatoes, Mozzarella, Gorgonzola, Emmenthal, Fontina, Parmesan
This was my favourite! Love the cheese! Unlike the normal cheese you find on the regular pizzas from elsewhere. The aroma makes one drool and want to grab a piece. These cheese were nicely spread and baked to the right texture. It was so good that we had to order another one! This will be the one that I'll return for more!
Calzone Gourmet $25 - Close pizza filled with Tomatoes, Mozzarella, Ham and Ricotta Cheese, Mushroom and Boiled Egg
Ouch! I just realised that there's ham in this one! But I don't remember tasting any. Perhaps cos I took the corner which only few slices of mushroom were found. This is more like a huge curry puff instead of a pizza. The crust was light and crispy, and the mushrooms were nice. One thing interesting about this is the egg in the center. It's half cooked and so the yolk will spill out when you cut into it. But the mixed was heavenly.
Bosco $27.50 - Mix cheese, Porcini Mushroom, Grill eggplant, Parmesan shave, drizzled with Truffle Oil
I can't really remember the taste of this pizza. So I guess there's nothing quite nice about it. But if you like eggplant, you should give this one a try.
Overall, this place serves pretty nice pizzas. If you're a fan of pizzas, do go give this place a try. Maybe you'll enjoy it more than me. :)
Oh couple more things! They don't serve ice water. When you order ice water, they'll serve you bottled mineral water. So you might want to just order can drinks or wine instead. There's also no service charge nor GST.
Long heard of this famous ice-cream shop but did not have a chance to patronise it. So after finishing our dinner at Greenwood, we head straight to serene centre which was nearby. When we reached the place it was full house, so we waited a while for our seats. Single scoop comes at $2.50 each, while double scoop is $4.00. There is also the 500ml tub at $8.00
We 3 person order double scoop each and share, so each of us can taste 6 flavours instead of 2. Smart right? There are other flavours like black sesame, soursop, and some others which i can’t remember. But we dun have the courage to try them, so we ordered the more popular ones.
One by one, the top two is teh tareh (coffee) and nutella, bottom left is burn cameral and the popular cookies & cream, bottom right is reversO (chocolate) and horlick (see picture from my blog). We judge the popularity by seeing which one finish first. Make a guess? Cookies & cream and nutella tied for first, followed by cameral, ho, coffee and reverO (chocolate). My personal fav is nutella, never tried before. The reversO was too strong in flavour, as in after eating it when we eat the other flavours we cant taste anything. So we leave it for the last. lol
All in all, Island creamery is quite valued for money, there is a similar ice-cream shop called daily scoop at sunset way which offers double scoop for $5. Head there when u have a chance. 4.5 out of 5
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
Three of us went to Greenwood. its behind NJC. Quite hard to go if you do not drive.
The external part of the restaurant does not really have the appeal, like the name implies, Greenwood fish market. It is literally a fish market where u can buy their fish, prawn, oyster. But the interior part is diff (see picture) the lights are dim jus nice and its rather small, so make your reservations before going.
Greenwood is quite famous for their fish & chips, many types of diff fish like snapper, sole filet, salmon, barramundi, tusk fish, yellow fin tuna, nz pink snapper and so on. They also had diff style of cooking the fish like pan-seared, baked, steamed, char-chilled, battered or crumbed. Cool huh? haha. So we had quite a dilemma in choosing what fish we wanted. Above picture is battered snapper($19.95) based on recommendation from the enthu staff. Had a hard time understanding the differences between battered and crumbed. Anyway, battered snapper is good and crispy, but have to finish it fast because its not so nice when it get cold unlike the crumbed sole filet. Both fish & chips come with a healthy side serving of chips and vegies. The chips are good, but the vegies are even better. We have no idea what they do to the vegies, but it’s really good and you want to have more. 4.5 out of 5
Next up is crumbed sole filet ($19.95) also on recommendation. By the way, although both chips are diff fish, but i can’t really tell the diff. lol. From what the staff say, you can tell crumbed from battered because crumbed is fried with bread crumb flour. O well, its quite good also, but i think snapper is a tiny bit better than the sole filet. 4 out of 5
Pasta spag soft shell crab with chili crab sauce ($19.95), unlike the pasta at pastamania, The one here is really pasta. Haha. Soft crab is nice, but too small ! O well. 4 out of 5
Overall good place for fresh fish and seafood, highly recommended just that it is hard to access if you are not driving. We did not have any desserts there because we had already decided to head to Island Creamery for ice cream !
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
When we reach at 6.30pm, the place was not full, BUT they are all reserved! And the seats available are the outdoor dining area. Wait man, don’t start blaming me that i did not make a reservation. I tried. I called at 4 but no one answer the phone. So we had to make do with the outdoor area, and o boy, it was raining cats and dogs. The waitress even had to carry an umbrella to bring the dishes over.
There are many methods of cooking the lobster, my fav is salad lobster of couse, you can also steam it with soya souce, minced garlic, or stir-fried with ginger & spring onion, braised with superior broth, stired-fried with cheese & butter, and baked with cheese & bacon. Honestly i never had the luxury of trying all types of cooking methods, just had steamed one, deep-fried, and salad lobsters before. And i prefer salad lobster. BUt the baked with cheese & bacon do sounds interesting, mayb i will try that if i got the chance next time. We had the Australian lobster which was $120 for 1KG
Salad lobster is simple Super-licious. Only one word can describe it, Heavenly. The salad lobster had lots of fruits, the thick salad cream and mixed fruit plus the lobster meat, makes it irresistable man! 5 out of 5
Next up, the Singapore famous black pepper crab! Its Sri-Lanka king crab they called it. We had two 1.2KG crab, both crabs in pepper. Hmm the black pepper crab are too not bad, but there are better one out there, that is No Signboard Restaurant! 3.5 out of 5
Mee Goreng! Jumbo is famous for their Mee Goreng i think, its very nice i assure you. Must try if go Jumbo, but at $8 for small serving, its a tad too expensive. Pity the price, if not it will be perfect score. 4.5 out of 5
Crispy Baby Squid. Crispy it is, and a little over burned. I am still feeling thirsty now that i reached home after eating it. Not my cup of squid, at $8 its not really worth your while unless you are a fan of fried squids, i rather spend the $8 on another plate of Mee Goreng. 1.5 out of 5
Thats all folks, i will come to the price now because its a bit complicated. Our lobster which flown specially from Australia for us to savour cost $96, i estimate it to be around 800g, but because we got a special coupon, we got 50% off! Horray! It only cost us $48 for one Lobster, cheap yep? The crab is $33 per Kg, We had two, and it comes up to about $75.90. And the crispy baby squid and Mee Goreng like i say earlier is $8 per plate. So our total bill adds up to $192.10 before discount. We had the 50% for lobster, and another 10% off because we had the Jumbo rewards card
The service, eh is a case of over-enthusiastic against a group of slow diners who want to finish every scrap of food on the plate. I have totally nothing against their service, the waitress keep on changing plates for us, this is good because the crab have lots of shell. But when we haven really finish our lobster and mee goreng, they already want to clear the plates as well. Hello? we want value for money, every scrap of food is important to us. LOL. Besides that i don’t really have or can complaints because they do not have service charge. Except for the calling in of reservation.
All in all, Jumbo is not bad la, its a famous seafood restaurant in Singapore with so many branches. However, we still unanimously agree that No Sign Board Restaurant is a tad higher level than Jumbo for its crab, no complaints about the lobster. I heard the East Coast headquarter produce the best food among its outlets, but we had to go to indoor stadium because the 50% coupon for lobster is not able to use in East coast branch. You can’t get the best of both worlds i guess.
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
Went with Mr Tay to far east, end up having dinner at Hans cos he was so late.
Hans is quite ordinary, so a short review should do the trick here.
I had the black pepper pork chop, it cost $8.80 and comes in a set meal with drink, soup, bread, and fruit. Quite value for money i guess, the food is not too bad, but nothing fantastic.
Mr Tay had the black pepper chicken chop.
Overall the food is not too bad, considering the price, better western food can be found in hawker centre. There is the nice restaurant ambience to factor in, but the service of the staff there is not very friendly
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
Was taking a part time degree too at SIM, but quit 1/4way through due to unforseen reasons. Anyway, I've to agree that Mega Bites is a good place for students, since this is like the only place where you can go for food if one is in a rush for time.
During those time I was there, almost 2 years ago, I enjoyed eating dinner there and had almost looked forward to dinner on days where we've to attend tutorials. (Cos I don't attend lectures you see. HA!) Out of the times I had dinner there, I only tried the chinese cooked food once. And that's it. Prefer their western food and pasta. Have to say during that time, their serving was good and the taste was great. Presentation wise seems better too with their white plates during those days.
Few days ago, I was back with my bf to pay his school fees. So we went to Mega Bites to savor the taste of their chicken chops. We were there pretty late, at around 7.40pm. Although there wasn't as many students as it used to be when we were there for classes. But we still had to wait quite awhile for the food.
We sat down and waited, and after 5mins the chicken chops were ready. First I noticed was the change of plates. Black plates seem to have caused the serving to be visually shrank. And not as appetizing.
My bf requested for the rice to be changed to egg but ended given the rice still. When he asked them to change, they said there's no more egg! No choice but he just had to settle with the rice. The sides given were whipped potato, fries and rice. Just listing it here already make me full. All carbo-type food! Hence we were not able to finish everything.
As compared to 2 years ago, the standard has dropped. The food wasn't served hot, despite the wait, and the taste just doesn't seem the same as before. (Or perhaps our standard has raised.) No matter what, I don't think I'll be going back there anytime soon.
I had been studying in SIM for the past few years (Yes for quite some time) Haa…. I am very grateful of Mega Bites and the foodcourt opp. They are always there when I am hungry and late for my lectures or tutorials. Mega bites does serve a wide variety of food and did I mention that it was halal certified as well.
Mega Bites not really consider a food court but can be considered more of a café. How they work is to buy and eat first pay later, Marche style. A card will be passed to you once you step inside the café. This card will be used to record all your purchases. Theirs is not as high tech as Marche, they dun record your purchases by bar code but by stamps. Haa…. You will only need to pay before you the café. There are 2 cashiers at the door, so there is no way you will miss the cashiers.
Now some of my fav food there:
1. Chicken Chop: It is my fav dish there and I almost will order this every time unless they are sold out. They all use thigh meat, so it is quite a big piece of meat, with the meat, the side dishes are usually mashed potato and fries. However usually I will change my mash potato for coleslaw. Hee…. The chicken thigh is marinated before hand then when they pan fried it, they will add in BBQ sauce onto it, making it more tasty. I like when the skin is a little crispy or burnt. Hee…. Then the fat in the skin also burnt away. Hee…. The portion of the meat they give is usually 1.5 so it is one full thigh and half a pc. The side dishes also are given in generous portion as well. Not to mention that it came with a soup of the day as well. It always makes me a very happy man after eating it. It is very affordable as well, only $3.90.
They also served other western food like sirloin steak, fish and chips, chicken cutlet and combos as well.
2. Pizzas: They also sell pizzas, like marche, they only make the pizza upon order, so have to wait for a while before you can enjoy the pizza. They got a few types of default pizzas like Hawaiian but then you can also order your own fav toppings as well. It comes in the size of a personal pan so it is enough for 1 or 2 people. Quite tasty I must say especially when it comes to you pipping hot from the oven!
3. They also sell other things like pasta, spaghetti, fried noodles and hor fun etc. Tried their hor fun once but was not that impressed with it. It jz came with the normal stuff like fish cake, some squids, and a prawn. That was my last time ordering that as well. Haa….
4. They have a drinks corner where they sell all sorts of drinks from soya bean milk to soft drinks to lattes to herbal teas. Haa… I think what you wanna, they have it. As it is a self help station, you can determine how much ice you wanna in your drink. Hee….
5. There is also a sandwich corner outside the café. They serve all sorts of sandwiches from $2 to $2.50 depending on what you have order. This is a great help when you are late for lessons or jz need a quick bite. The sandwich is made with normal loaves of bread but then it comes with generous amount of veges and meat in it. It was also toasted making the sandwich hot. It came all wrapped up and making it easy to eat on the go as well.
As most of the students like to make go to the opp food court so during peak hours, it is quite easy to make to find a seat. It is also a good place to study cos they also got a study corner where it is conducive to study. Well at least better then the food court. Hee…. Overall I like to dine in this café when I am in school.
I've always been one to try out new places... and this one is no exception!! Its cosy ambience and good location (in Prinsep Place amongst all the funky eateries) is certainly a draw. I'm also a sucker for simple modern yet cosy decor and this place certainly fit the bill.
Some of the dishes I tried: Spinach and Wild Mushroom Salad $7.50 This one came as a surprise. I had the idea of a bowl of tossed salad with mushrooms mixed up inside but this one was served on a plate all the ingredients carefully separated from each other. The mushrooms were nicely buttered and being a mushroom-lover I'd loved this!
Seafood Sampler $18.00 This one was quite disappointing. There was Calamari, fish, fries and prawns. But the batter used was too thick and I didn't really fancy it after two pieces from the plate. But the serving was large and can easily be a starter for 4-5 people.
Oriental Cod Fish $24.00 I loved this one. The codfish was served with bacon but the tastes were quite separate. I liked the taste of the fish, which was light and just right. The texture could improve though but no real complaints about this dish.
Chicken Roulade $20.00 I liked the herb taste in the chicken meat itself. The chicken was wrapped around some spinach and bacon. But I enjoyed eating the chicken itself more than the entire combination.
The service provided was really good. Our glasses were never empty and they were polite and tried to accede to our requests. Also they were always available but not breathing down our necks, which I think makes it really comfortable to just chill there without having to feel like you're taking up a seat in the place.
1=SGD 0.0587
MmMM This Pasta Fresca has been there for ages and I've only tried it once many years ago. I do remember that it wasn't a terrible experience so decided to try it again just recently.
We were nicely greeted when we stepped in. The dim lighting in this restaurant.. was a little TOO dim. It made it a little hard for me to see actually (I have night blindness) But nonetheless dim is always better than bright places. I liked the country decor with Italian style paintings in the panels.
Food Ordered:
(please go to the website for descriptions)
Alfredo Fettuccine $14.70
I'm not a fan of cream based sauces so I flinched a little when my companion ordered this but then I don't expect to eat much anyway. It wasn't as thick as I had expected and did go down quite well. My worries about it not being finished were unjustified. The pasta was a teeny bit hard though, resulting in more mouth exercise for us.
Quattro Stagioni $16.90
The Pizza of four seasons... quite interesting so I ordered it. With lots of ham and mushrooms on a thin (but not too thin) crust, I liked this pizza! It comes in two sizes and we ordered the smaller one. :)
Mousse Al Cioccolato $6.90
MMmMM I am one chocolate lover and for $6.90 I'll go for this over Haagen Daz any day.. it's not fantastic... but it's tastes good enough without being too sweet. The texture is just right too. No marks for presentation though.
Tiramisu $7.30
Not quite what I expected but it is a reasonable cake. I wouldn't pay to eat this again though.
All in all I think it was a pretty good visit. I wanted to give it a 3.5... but since there aren't any half-stars... For the relatively good service and great smiles, so 4 it shall be.
Rating given:
My cousin picked this restaurant for my aunt’s birthday celebration last month. Since there are more old people in the group, I think it will be a good place for dinner and celebration as well. This restaurant is right in front of the hotel and next to the main road. It is directly opp parkway parade as well. Hard to miss it with a big white signboard outside the restaurant.
From the outlook of the restaurant, white grand old looking double story building that seems that it had been standing there since I know when. There is also a big carpark jz outside the restaurant, making parking an easy thing to do. If you are really that lazy, there is also valet parking as well. Haa…
When I stepped in, I was quite surprised to see that the restaurant has 3 levels, a basement, ground floor and 2nd floor. Since we have a reservation for 10 people, we were ushered to a private room. Hee… Cool! The main dining room is quite big all with tables able to host at least 10 people and not to mention that they are all full that day. So back to the private room, I think they had at least a few private rooms there.
Inside the room, they have a table for 10 (of cos!), a tv which can watch Ch 5, 8 or U and it is hook up to their KTV system as well. Haa… Can sing and eat at the same time, but then dun expect Kbox or Partyworld kind of songs ok. Hee…… Well at least the TV entertained my nephew, making all of us free to enjoy the dinner. Haa…
We decided to settle for buffet since it will be much more worth it than ordering a set meal for 10 people and at the same time we can order more dishes as well. Well it was a no brainer choice anyway. Looking at the menu there are altogether 52 items where 3 items can be ordered only once and the rest unlimited orders.
The 3 items are:
Mini Monk Jump Over The Wall (Limited to one serving per person). They came in small portions but have to say that we are all very impressed with what is inside the soup! Each bowl will consist of scallops, shark fin, a small little abalone, mushrooms and tons of other goodie stuff that made the soup really good! All natural flavors went into the soup and no MSG. It is a favorite among group. Too bad only 1 serving.
Beijing Roasted Duck (Served with Spring Onions, Cucumber & Sweet Sauce). This one came all ready made. That means the duck skin already all wrapped up in the crepe. I find the dish a little cold and the skin is not as crispy as I expected it to be. Only limited to 2 pcs per person, where got enough?
Live Prawns (Limited to 100g per person) which can be done by either Poached Live Prawns or Deep Fried Prawns with Almond Flake or Fried Prawns with Marmite Sauce. This one came as wrong order, as we had not ordered yet they sent other table prawns to us. Well, since we dig in already, they cannot take back as well. It was poached and has to say that it is one of the freshest prawns I have eaten from sometime. The sizes of the prawns are really huge as well. The prawns are really sweet and there is no “xing wei” at all.
Below are some of the items that I think is worth to give it a shot as well.
Salmon Sashimi – This came in big potions and thick slices as well. It was a hit with my cousin who loved to eat sashimi. Well I am not a big fan of it. However from the way they keep ordering this dish, I think they are really fresh (well I ate one slice), and it was as good as any common jap restaurant that you can find.
Crispy Vietnamese Spring Roll – This came as a surprised. It came to us hot and very crispy. They added in mango and cucmber in the roll which make it extra crunchy.
Cantonese Style Roasted Spring Chicken – I loved to eat chicken and this dish does not disappoint me. The skin is roasted to turn very crispy and have to say very little fats on the skin as well. The meat is juicy and tender not dry even when eating the breast meat. No need the help of the salt, the chicken is already very tasty on its own. Ordered this dish twice.
Barbecued Combination – It came with cha siew, soy sauce chicken and roasted duck. Not too impressed with this as the dish came cold, like in a cold platter. The cha siew tasted quite good on its own, not to sweet as well. Too bad it is cold.
Seafood Salad with Fresh Fruits – This came as a simple salad but because of the fruits used are very fresh, sweet and crunchy, it becomes the highlight of this dish instead of the seafood. Surprising even left on its own, it does not become very watery as well.
Crispy Fried Stuffed Dough Fritters Coated with Mayonnaise – This came in very small portion so we got to order more so that everyone could have at least one. Haa…. Usually this dish will be very oily, but then it turned out to be crispy but not oily. Together with the mayo, it is a prefect combination.
Sautéed Scallops with Celery in X.O Sauce – Well the combination of scallops and celery is enough. Plus the scallops are not over done, not to mention that they are huge! The celery is green and cruchy not overcooked. When both are combined with the sauce, it is so tasty that we had to order another one more.
Deep Fried Marble Goby Fish with Chef’s Special Sauce - According to my mum this fish is very expensive, and were quite surprised when they served us 2 fish. The fish is deep fried and therefore very crispy. It is slightly floured so when eating the fish on its own is able to taste the sweetness and have to say that it is fresh as well. The sauce jz heighten our taste buds and makes the fish taste even better. Haa….
Coffee Pork Ribs – This dish dun look appealing as it came dark brown and not appetizing at all. However looks can be deceiving. The coffee taste is strong enough to taste but not strong enough to overpower the taste of the pork ribs. The pork ribs are chewy and came with a little bit of fats making it melt in your mouth. Of course we have to order this the second time as well.
Sliced Ostrich Meat with Ginger and Onion in Clam Sauce - This one came in a claypot all sizzling. The meat is not over cooked and tender, with the sauce, I can eat this dish all by myself. Now someone pls hand a bowl of rice to me now.
Sweet and Sour Pork Served in Yam Ring – This came as surprise as well. Who will combine sweet and sour pork with yam ring? The sweet and sour pork tasted normal, nothing out of the ordinary. However it was the yam ring that made us asking for more! It is so soft and fluffy, and it is coated with a thin layer of flour before it was deep fried. It is not oily as well. In fact we all finished the yam ring instead of the pork. Haa….
Ice Cream Puff – Out of all the dessert, this one stand out! Reason being, the puff is light and fluffy with ice cream inside the mouth sized puff, prefect. We jz ordered more and more and keep throwing more and more into our mouth as well.
Some of the dish that you can give it a miss, well have to be fair down here right:
Crispy Soft Shell Crab with Salted Pepper – We all got high expectation for this dish but this is a major disappointment as it came to us cold and the soft shell crap going all soft on us. I wonder did they leave it in the counter for too long before serving or what. We can taste all the resuide oil in the crab. Disgusting. We rejected the first serving and when then second serving came back to us, at first no one touched it, so I took myself to the task and the result, it is still the same. I rejected it and told them no need to serve us this dish again.
Steamed Red Tilapia (thai style) – This fish somehow is not fresh and not really a lot of meat on it. Next!
Red Bean Pan Cake – This one is a different version from what I expected. The whole pan cake was covered with sesame seeds. I think with the overloading of the seeds, it downplays the appeal of the dish and the skin of the pancake seems to soaked in a lot of oil, so each bite of the pancake oozes out a lot of oil.
Service wise can say that it is very good. The tea cup is never left empy for long. However at one point, our tea pot did went missing. Haa… Wonder where it went? They also keep replacing our plates and clearing our empty dishes as well. The dishes are also served promptly as well. The waiter that served us also had a permanent simile on his face, making him more friendly as well.
Now the bad, as it is an ala carte buffet, you cannot expect me to remember what I have ordered. Of cos when you asked me if I ordered this dish, I will say yes. Hee…. If you have run out of the dish, you could have informed me earlier rather than when I remembered and I asked then you mention to me that the dish is out of stock.
The price is quite reasonable, you can refer to the above post. If we ordered a set meal, I think the price will be much more expensive and we will not able to each so many dishes again and again.
By the end of the meal, all of us are very full and very happy as well. So much so that we brought a birthday cake along, however at the end of the meal we only cut it and took it back home. Haa…. When they know it is ur birthday, they will also play the birthday song over their PA system. Haa… A bit like those old type of Chinese restaurant. Be prepared to hear someone sing using the KTV system, with the sleazy type of MTV that came along with it. Haa…
Overall, it was a very filling and great dinner especially got older people in the group and they always like these kind of traditional food. Everyone in my group is happy with the food. This is a good place for gathering where can have free flow of food and can chit chat at the same time. I will be back again when I got the chance.
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Hidden treasure. Super Pizzas.
This tiny Italian restaurant, hidden behind a bus-stop and set within a rather rundown place, was pretty tricky to find. With the tinted glass doors and windows, if you didn't take notice of the signboards, you'll never that that's a restaurant.
Finalmente only opened recently, couple months ago. The place was nice and simple. However, the people running the place seemed abit cold tonight. Perhaps its due to the high volume of us, a group of 12, chatting and laughing non-stop when we stepped in. Before that, it was very peaceful and quiet.
The menu was printed on an A4 paper on double side. Perhaps they're still revamping it so keeping it simple for now. There wasn't that many choices of food, just mainly, Salads, Pizzas, Pastas, Sandwiches and Focaccia Breads.
The 12 of us ordered total of 10 pizzas to share. Out of the 9 flavors, I tried only 4 as the rest either were gone even before I managed to see it, or contains pork.
All the pizzas were thin and baked to perfection. The thin base makes it light to eat. Once can finish the entire pizza if you're not watching your weight. As the pizzas all comes on the same type of base, I'll just talk about the flavors for each.
Napoli Pizza $8 - Tomatoes, Anchovies, Capers and Black Olives
This was my least favorite out of the 4. The Anchovies was overpowering and too saltish for me (and everyone who tried it).
5 Cheese $12 - Tomatoes, Mozzarella, Gorgonzola, Emmenthal, Fontina, Parmesan
This was my favourite! Love the cheese! Unlike the normal cheese you find on the regular pizzas from elsewhere. The aroma makes one drool and want to grab a piece. These cheese were nicely spread and baked to the right texture. It was so good that we had to order another one! This will be the one that I'll return for more!
Calzone Gourmet $25 - Close pizza filled with Tomatoes, Mozzarella, Ham and Ricotta Cheese, Mushroom and Boiled Egg
Ouch! I just realised that there's ham in this one! But I don't remember tasting any. Perhaps cos I took the corner which only few slices of mushroom were found. This is more like a huge curry puff instead of a pizza. The crust was light and crispy, and the mushrooms were nice. One thing interesting about this is the egg in the center. It's half cooked and so the yolk will spill out when you cut into it. But the mixed was heavenly.
Bosco $27.50 - Mix cheese, Porcini Mushroom, Grill eggplant, Parmesan shave, drizzled with Truffle Oil
I can't really remember the taste of this pizza. So I guess there's nothing quite nice about it. But if you like eggplant, you should give this one a try.
Overall, this place serves pretty nice pizzas. If you're a fan of pizzas, do go give this place a try. Maybe you'll enjoy it more than me. :)
Oh couple more things! They don't serve ice water. When you order ice water, they'll serve you bottled mineral water. So you might want to just order can drinks or wine instead. There's also no service charge nor GST.
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Long heard of this famous ice-cream shop but did not have a chance to patronise it. So after finishing our dinner at Greenwood, we head straight to serene centre which was nearby. When we reached the place it was full house, so we waited a while for our seats. Single scoop comes at $2.50 each, while double scoop is $4.00. There is also the 500ml tub at $8.00
We 3 person order double scoop each and share, so each of us can taste 6 flavours instead of 2. Smart right? There are other flavours like black sesame, soursop, and some others which i can’t remember. But we dun have the courage to try them, so we ordered the more popular ones.
One by one, the top two is teh tareh (coffee) and nutella, bottom left is burn cameral and the popular cookies & cream, bottom right is reversO (chocolate) and horlick (see picture from my blog). We judge the popularity by seeing which one finish first. Make a guess? Cookies & cream and nutella tied for first, followed by cameral, ho, coffee and reverO (chocolate). My personal fav is nutella, never tried before. The reversO was too strong in flavour, as in after eating it when we eat the other flavours we cant taste anything. So we leave it for the last. lol
All in all, Island creamery is quite valued for money, there is a similar ice-cream shop called daily scoop at sunset way which offers double scoop for $5. Head there when u have a chance. 4.5 out of 5
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
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Three of us went to Greenwood. its behind NJC. Quite hard to go if you do not drive.
The external part of the restaurant does not really have the appeal, like the name implies, Greenwood fish market. It is literally a fish market where u can buy their fish, prawn, oyster. But the interior part is diff (see picture) the lights are dim jus nice and its rather small, so make your reservations before going.
Greenwood is quite famous for their fish & chips, many types of diff fish like snapper, sole filet, salmon, barramundi, tusk fish, yellow fin tuna, nz pink snapper and so on. They also had diff style of cooking the fish like pan-seared, baked, steamed, char-chilled, battered or crumbed. Cool huh? haha. So we had quite a dilemma in choosing what fish we wanted. Above picture is battered snapper($19.95) based on recommendation from the enthu staff. Had a hard time understanding the differences between battered and crumbed. Anyway, battered snapper is good and crispy, but have to finish it fast because its not so nice when it get cold unlike the crumbed sole filet. Both fish & chips come with a healthy side serving of chips and vegies. The chips are good, but the vegies are even better. We have no idea what they do to the vegies, but it’s really good and you want to have more. 4.5 out of 5
Next up is crumbed sole filet ($19.95) also on recommendation. By the way, although both chips are diff fish, but i can’t really tell the diff. lol. From what the staff say, you can tell crumbed from battered because crumbed is fried with bread crumb flour. O well, its quite good also, but i think snapper is a tiny bit better than the sole filet. 4 out of 5
Pasta spag soft shell crab with chili crab sauce ($19.95), unlike the pasta at pastamania, The one here is really pasta. Haha. Soft crab is nice, but too small ! O well. 4 out of 5
Overall good place for fresh fish and seafood, highly recommended just that it is hard to access if you are not driving. We did not have any desserts there because we had already decided to head to Island Creamery for ice cream !
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
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When we reach at 6.30pm, the place was not full, BUT they are all reserved! And the seats available are the outdoor dining area. Wait man, don’t start blaming me that i did not make a reservation. I tried. I called at 4 but no one answer the phone. So we had to make do with the outdoor area, and o boy, it was raining cats and dogs. The waitress even had to carry an umbrella to bring the dishes over.
There are many methods of cooking the lobster, my fav is salad lobster of couse, you can also steam it with soya souce, minced garlic, or stir-fried with ginger & spring onion, braised with superior broth, stired-fried with cheese & butter, and baked with cheese & bacon. Honestly i never had the luxury of trying all types of cooking methods, just had steamed one, deep-fried, and salad lobsters before. And i prefer salad lobster. BUt the baked with cheese & bacon do sounds interesting, mayb i will try that if i got the chance next time. We had the Australian lobster which was $120 for 1KG
Salad lobster is simple Super-licious. Only one word can describe it, Heavenly. The salad lobster had lots of fruits, the thick salad cream and mixed fruit plus the lobster meat, makes it irresistable man! 5 out of 5
Next up, the Singapore famous black pepper crab! Its Sri-Lanka king crab they called it. We had two 1.2KG crab, both crabs in pepper. Hmm the black pepper crab are too not bad, but there are better one out there, that is No Signboard Restaurant! 3.5 out of 5
Mee Goreng! Jumbo is famous for their Mee Goreng i think, its very nice i assure you. Must try if go Jumbo, but at $8 for small serving, its a tad too expensive. Pity the price, if not it will be perfect score. 4.5 out of 5
Crispy Baby Squid. Crispy it is, and a little over burned. I am still feeling thirsty now that i reached home after eating it. Not my cup of squid, at $8 its not really worth your while unless you are a fan of fried squids, i rather spend the $8 on another plate of Mee Goreng. 1.5 out of 5
Thats all folks, i will come to the price now because its a bit complicated. Our lobster which flown specially from Australia for us to savour cost $96, i estimate it to be around 800g, but because we got a special coupon, we got 50% off! Horray! It only cost us $48 for one Lobster, cheap yep? The crab is $33 per Kg, We had two, and it comes up to about $75.90. And the crispy baby squid and Mee Goreng like i say earlier is $8 per plate. So our total bill adds up to $192.10 before discount. We had the 50% for lobster, and another 10% off because we had the Jumbo rewards card
The service, eh is a case of over-enthusiastic against a group of slow diners who want to finish every scrap of food on the plate. I have totally nothing against their service, the waitress keep on changing plates for us, this is good because the crab have lots of shell. But when we haven really finish our lobster and mee goreng, they already want to clear the plates as well. Hello? we want value for money, every scrap of food is important to us. LOL. Besides that i don’t really have or can complaints because they do not have service charge. Except for the calling in of reservation.
All in all, Jumbo is not bad la, its a famous seafood restaurant in Singapore with so many branches. However, we still unanimously agree that No Sign Board Restaurant is a tad higher level than Jumbo for its crab, no complaints about the lobster. I heard the East Coast headquarter produce the best food among its outlets, but we had to go to indoor stadium because the 50% coupon for lobster is not able to use in East coast branch. You can’t get the best of both worlds i guess.
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
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Went with Mr Tay to far east, end up having dinner at Hans cos he was so late.
Hans is quite ordinary, so a short review should do the trick here.
I had the black pepper pork chop, it cost $8.80 and comes in a set meal with drink, soup, bread, and fruit. Quite value for money i guess, the food is not too bad, but nothing fantastic.
Mr Tay had the black pepper chicken chop.
Overall the food is not too bad, considering the price, better western food can be found in hawker centre. There is the nice restaurant ambience to factor in, but the service of the staff there is not very friendly
You are always welcome to visit Ladyironchef for a full-up on this trip. Whatever written above are my geniune feelings expressed in words that may be subjected to my personal distortion or bias. Please do not feel emotional or distress should you have any violent objections. Kindly click the little X at the upper, extreme right of your screen if negative adjectives would be derived. Otherwise, feel free to furnish me with comments, may it be positive or negative : )
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Was taking a part time degree too at SIM, but quit 1/4way through due to unforseen reasons. Anyway, I've to agree that Mega Bites is a good place for students, since this is like the only place where you can go for food if one is in a rush for time.
During those time I was there, almost 2 years ago, I enjoyed eating dinner there and had almost looked forward to dinner on days where we've to attend tutorials. (Cos I don't attend lectures you see. HA!) Out of the times I had dinner there, I only tried the chinese cooked food once. And that's it. Prefer their western food and pasta. Have to say during that time, their serving was good and the taste was great. Presentation wise seems better too with their white plates during those days.
Few days ago, I was back with my bf to pay his school fees. So we went to Mega Bites to savor the taste of their chicken chops. We were there pretty late, at around 7.40pm. Although there wasn't as many students as it used to be when we were there for classes. But we still had to wait quite awhile for the food.
We sat down and waited, and after 5mins the chicken chops were ready. First I noticed was the change of plates. Black plates seem to have caused the serving to be visually shrank. And not as appetizing.
My bf requested for the rice to be changed to egg but ended given the rice still. When he asked them to change, they said there's no more egg! No choice but he just had to settle with the rice. The sides given were whipped potato, fries and rice. Just listing it here already make me full. All carbo-type food! Hence we were not able to finish everything.
As compared to 2 years ago, the standard has dropped. The food wasn't served hot, despite the wait, and the taste just doesn't seem the same as before. (Or perhaps our standard has raised.) No matter what, I don't think I'll be going back there anytime soon.
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I had been studying in SIM for the past few years (Yes for quite some time) Haa…. I am very grateful of Mega Bites and the foodcourt opp. They are always there when I am hungry and late for my lectures or tutorials. Mega bites does serve a wide variety of food and did I mention that it was halal certified as well.
Mega Bites not really consider a food court but can be considered more of a café. How they work is to buy and eat first pay later, Marche style. A card will be passed to you once you step inside the café. This card will be used to record all your purchases. Theirs is not as high tech as Marche, they dun record your purchases by bar code but by stamps. Haa…. You will only need to pay before you the café. There are 2 cashiers at the door, so there is no way you will miss the cashiers.
Now some of my fav food there:
1. Chicken Chop: It is my fav dish there and I almost will order this every time unless they are sold out. They all use thigh meat, so it is quite a big piece of meat, with the meat, the side dishes are usually mashed potato and fries. However usually I will change my mash potato for coleslaw. Hee…. The chicken thigh is marinated before hand then when they pan fried it, they will add in BBQ sauce onto it, making it more tasty. I like when the skin is a little crispy or burnt. Hee…. Then the fat in the skin also burnt away. Hee…. The portion of the meat they give is usually 1.5 so it is one full thigh and half a pc. The side dishes also are given in generous portion as well. Not to mention that it came with a soup of the day as well. It always makes me a very happy man after eating it. It is very affordable as well, only $3.90.
They also served other western food like sirloin steak, fish and chips, chicken cutlet and combos as well.
2. Pizzas: They also sell pizzas, like marche, they only make the pizza upon order, so have to wait for a while before you can enjoy the pizza. They got a few types of default pizzas like Hawaiian but then you can also order your own fav toppings as well. It comes in the size of a personal pan so it is enough for 1 or 2 people. Quite tasty I must say especially when it comes to you pipping hot from the oven!
3. They also sell other things like pasta, spaghetti, fried noodles and hor fun etc. Tried their hor fun once but was not that impressed with it. It jz came with the normal stuff like fish cake, some squids, and a prawn. That was my last time ordering that as well. Haa….
4. They have a drinks corner where they sell all sorts of drinks from soya bean milk to soft drinks to lattes to herbal teas. Haa… I think what you wanna, they have it. As it is a self help station, you can determine how much ice you wanna in your drink. Hee….
5. There is also a sandwich corner outside the café. They serve all sorts of sandwiches from $2 to $2.50 depending on what you have order. This is a great help when you are late for lessons or jz need a quick bite. The sandwich is made with normal loaves of bread but then it comes with generous amount of veges and meat in it. It was also toasted making the sandwich hot. It came all wrapped up and making it easy to eat on the go as well.
As most of the students like to make go to the opp food court so during peak hours, it is quite easy to make to find a seat. It is also a good place to study cos they also got a study corner where it is conducive to study. Well at least better then the food court. Hee…. Overall I like to dine in this café when I am in school.
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I've always been one to try out new places... and this one is no exception!! Its cosy ambience and good location (in Prinsep Place amongst all the funky eateries) is certainly a draw. I'm also a sucker for simple modern yet cosy decor and this place certainly fit the bill.
Some of the dishes I tried:
Spinach and Wild Mushroom Salad $7.50
This one came as a surprise. I had the idea of a bowl of tossed salad with mushrooms mixed up inside but this one was served on a plate all the ingredients carefully separated from each other. The mushrooms were nicely buttered and being a mushroom-lover I'd loved this!
Seafood Sampler $18.00
This one was quite disappointing. There was Calamari, fish, fries and prawns. But the batter used was too thick and I didn't really fancy it after two pieces from the plate. But the serving was large and can easily be a starter for 4-5 people.
Oriental Cod Fish $24.00
I loved this one. The codfish was served with bacon but the tastes were quite separate. I liked the taste of the fish, which was light and just right. The texture could improve though but no real complaints about this dish.
Chicken Roulade $20.00
I liked the herb taste in the chicken meat itself. The chicken was wrapped around some spinach and bacon. But I enjoyed eating the chicken itself more than the entire combination.
The service provided was really good. Our glasses were never empty and they were polite and tried to accede to our requests. Also they were always available but not breathing down our necks, which I think makes it really comfortable to just chill there without having to feel like you're taking up a seat in the place.
I'll definitely be back to try other things!
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