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sylvdoanx's Reviews

    281. Balmoral Bakery   
       13 Jun 2008 at 5:51 pm
    Category: Bakeries
    ladyironchef ladyironchef says:

    Balmoral Bakery is a very old-school bakery which is evident from the box they use for their bakes. Located at Sunset way, the bakery offers the type of breads and pastries which we grow up together with, but sadly are slowly disappearing from our sight.

    Under the “undue” influence of my food partner, we jogged from our place to Sunset way, and pay the bakery a visit. She introduced me to Balmoral Bakery as she has been munching on their breads since young.

    Egg tart ($1)
    The egg tart at Balmoral is those ‘watery’ type, my food partner love this type of egg tart, but i prefer those with crusty sides and firmer egg-fillings.

    Custard Buns ($1.1)
    The custard buns are the star of the show! Billed as Balmoral Bakery’s signature item, the custard buns are really excellent! There are other customers who brought half a dozen or more at a go. Must try!!

    Cake ($1)
    The cake is the very traditional type where you can only get at such bakeries, nowadays seldom do we still see such cakes around, well maybe if your neighbor still has such old-school bakeries around.

    Char-siew Sau ($1)
    The char-siew sau is cripsy and the char siew inside sweet!

    Cake with cream in centre ($1.20)
    I liked this one! The cake is very soft and fluffy, whipped cream in the center, and sugar white powder spread on top.

    Total Bill for 5 items comes up to $5.50. I only brought 5 items as this is my first time there, but my food partner brought about more than 10 items!

    The bread and pastries at Balmoral Bakery are mostly in the range of $0.80-$1.50, and there are really a lot of different types of traditional bakes which isn’t so commonly found nowadays. Go, and relieve your childhood memories!

    You are always welcome to visit ladyironchef for a full-up on this trip. Whatever written herein are my genuine feelings expressed in words that may be subjected to my personal distortion or biasness. Feel free to furnish me with comments, may it be positive or negative : )


    Rating given:Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5

       13 Jun 2008 at 5:35 pm
    Category: Korean
    ladyironchef ladyironchef says:

    Hankook Rice Cake House is under the same management with the popular Auntie Kim’s Korean Restaurant which is on the same stretch of road at Upper Thomson.

    After finishing our meal at Chicken House, and Ritz Apple Strudel, my friend and i saw this shop across the street so we decided to venture there to check the place out.

    Hankook Korean Rice Cakes are featured on the Business Times

    The interior of the shop is very small and simple, with some Korean decorations

    Hankook Rice Cake house sell quite a variety of rice cakes, there are also samples available on the table for tasting. We tried a few of them, but to tell the truth, Korean rice cakes are not really to our liking, or rather we can’t really appreciate the beauty of it.

    But because we have tried their samples, we felt rather guilty if we just walk out of the shop, so my friend decided to buy a box of rice cake for take-away.

    If i didn’t really remember wrongly, these are pumpkim with nuts, seeds, and raisins fillings. Please correct me if I’m wrong. One box is in the range of 6 bucks.

    Hankook Rice Cake sell rather authentic korean rice cakes, even though i’m no fan of it, but to open a shop just to sell rice cake, we should applause the owner for that!

    You are always welcome to visit ladyironchef for a full-up on this trip. Whatever written herein are my genuine feelings expressed in words that may be subjected to my personal distortion or biasness. Feel free to furnish me with comments, may it be positive or negative : )


    Rating given:Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5

    283. Flhair Studio   
       12 Jun 2008 at 12:02 am
    Category: Hair Salons
    claud claud says:

    This place is very much hidden, but I’m glad I managed to find them through Yebber.

    There were 2 other customers when I reached. I sat down and was immediately served by Tim. We discussed about the type of haircut I want and he gave his suggestions and views.

    Overall I like the service and the final look managed to “WOW” me. Tim gives very good head massage too! If you’re tired and needs a little boost in the head, you can pop by just for wash and blow service. It’s well worth it! I will be going back in a month or two to cover up the highlighted part and chop off more hair!

    After getting cuts from female stylist all this while, its refreshing to get my hair done by a male stylist. And in fact, I find the guys more careful and he pays more attention to little details when cutting, washing and styling. Surely a plus for this!

    During my 3 hours at Flhair Salon, I saw many other customers coming in with either messy hair or hair that’s way too long for their look. But they all left with great hair and better look! Being guy stylists themselves, they sure know what’s in and best suitable for the men. Many customers that came today were guys too.

    They’re having a 20% discount now! (Till when I’m not sure. Can call them to check it out ya.)


    Rating given:Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5

       09 Jun 2008 at 6:54 pm
    Category: Steakhouses
    Bobo Bobo says:

    Just some background before I begin.. I have ever been to Aston's when it was still in the coffeeshop. I've ever witnessed two mains plus all the sides feeding a family of five with 3 young children. Two mains would stuff me and my friend and there would be leftovers, so you can imagine how large the servings were. The food was also much better than your average western food stall. It was comparable to that of a restaurant. That time I remember that 2 mains would cost less than $20.

    Having been to the previous establishment and seeing all the wonderful reviews here (needless to say) gave me great expectations as I walked into the place. It was close to 5pm and there wasn't the usual queue in front of the place. We stood at the *Please wait to be seated* sign. There were two servers just 1 metre away directly in front of us and it still took 4-5 minutes for them to come over as they were finishing their little joke before they did.

    We were seated in a booth and there was only one other table occupied then. We checked out the menu and soon decided what we wanted.

    I was unhappy when we ordered as the server didn't seem very sure when we asked if the items could be placed separately. We also repeated the sides a number of times as he kept repeating it back to us wrongly. My friend ordered an Iced Latte and the server said ok. But 5 minutes later when my coke arrived, another server told us that they don't serve Iced Lattes but only the hot ones. Urgh

    Food ordered:
    Sirloin Steak (Medium - Well Done)
    The steak came as per ordered. But it wasn't very tasty. The meat didn't have much taste on its own and there wasn't much sauce too. My friend commented that it had a little too much fatty bits for her liking.

    Grilled fish
    This was tasteless actually. One good thing was that it didn't have any fishy smell to it. If I didn't have my trusty ketchup I don't think I would have been able to finish this. And... we raised our hands trying to get their attention for ketchup but no one noticed us. (Reminder: it was quite empty then) So we got up, searched for it and got it for ourselves.

    Fries
    I'd thought these would be the fat fries... well these were neither fat nor thin. but a little too salty though. I read that there was some spice on others' fries but there wasn't any on mine... mmm

    BBQ beans
    It tasted exactly like baked beans from the Heinz can. We felt cheated.

    Steamed Vegetables
    These were alright I guess but what could go wrong with steamed vegetables?

    For some reason I can't remember what the last side order is. We, two girls, managed to clean out our plates so I can't say very much for the servings, can I?

    Anyway the bill came up to $27 for two mains and three drinks. It IS cheap if you consider that it's western food served in a respectable looking restaurant. But the food is really average and service was pretty poor considering there weren't many people. I'm just glad I didn't have to queue to try. At least I know I won't ever have to.


    Rating given:Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5

       09 Jun 2008 at 4:19 pm
    WishBoNe WishBoNe says:

    I went to this cafe twice. The first time, the table and chairs were placed too close to each other. There wasn't really enough space to sit comfortably without hitting the person behind you.

    The second time, the layout and chairs have changed. It's more comfortable. The place can be rather cold for those who cannot stand the cold.

    Groups of about 6 can take the tables that are longer. There are about 4 such tables. The orders are written in the order pad given. Although I found it strange that they didn't check their pencils. The one on the table I was sitting at had a broken lead head.

    The food took quite a long time to arrive, more than 15 minutes for a basket of potato wedges. The cost is rather reasonable compared to the same basket of potato wedges being sold at Cathay counters. I found more wedges in NEbo than at Cathay.

    The staff are very young as this place is catered to the group of ages from 16 - 25. Membership is available to that group age too.

    It isn't that bad and more improvements can be made as it is located next to the cinema and the patrons expect the food to arrive fast enough so that they won't enter the cinema late after that.


    Rating given:Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5

       08 Jun 2008 at 9:46 pm
    Category: Deli and Cafe
    ladyironchef ladyironchef says:

    Ritz apple strudel & cafe has been around for quite some time, but it’s until now then i got the chance to actually try out their strudel which they are famous for.

    We went to Ritz apple at Upper Thomson, the outlet is just a stone throw away from Chicken House

    The interior of the place is very neat and clean, with simple white furniture.

    Durian Strudel mini ($4.80)
    We made a mistake on this one, Ritz apple strudel is call apple after all, but we had the durian strudel which doesn’t quite make it. The durian is more on the sour side. Period.

    Durian Crepe ($4.80)
    Another mistake since the durian is the same. Actually i heard their apple, or even strawberry is not bad, but my friend likes durian so we ordered durian flavor crepe.

    Smoothies ($4.90)
    The smoothies is quite refreshing, and like the name implies, smoothes the throat!

    Cashew Beef ($5.90)
    Beef isn’t very good when it goes along with nuts, in this case cashew as we find out. The cashew taste is too strong, which clashes with the beef. In the end we take out the beef and eat without the cashew. So much for cashew beef!

    Total bill is $20.40 for the desserts. Ritz apple strudel isn’t that expensive considering the mini strudel is $4.80, i guess go for their apple or strawberry flavor and you will be alright, but please leave their durians alone.

    You are always welcome to visit ladyironchef for a full-up on this trip. Whatever written herein are my genuine feelings expressed in words that may be subjected to my personal distortion or biasness. Feel free to furnish me with comments, may it be positive or negative : )

    ” Apple and strawberry, no durians! “


    Rating given:Rating: 2 out of 5Rating: 2 out of 5Rating: 2 out of 5Rating: 2 out of 5Rating: 2 out of 5

    287. Chicken House   
       08 Jun 2008 at 9:37 pm
    Category: Chinese (New)
    ladyironchef ladyironchef says:

    Chicken is a very common dish in everybody’s meal table, there are so many different method of cooking it. I guess most people will have heard of Kampong chicken, which is quite unlike your typical chicken found in most places.

    The normal chicken is usually injected with hormones, to make them grow faster so that the people who rear the chicken can get more profits. Most people thinks that it isn’t that healthy if the chickens are injected.

    Kampong Chickens are different, they are usually rear in a manner where they are allowed to “run free”, instead of staying all day in the cages like the normal chicken. The “run free” manner of growing the chicken allows them to train and “strengthen” their legs and bodies, which make the chicken meat firmer and nicer to eat.

    My friend had a craving for kampung chicken, so we went to Chicken House along the stretch of Upper Thomson road where they sell only Kampung chicken.

    Half a chicken cost $11, and there are also other dishes like internal organs, vegetables, and thai style chicken feet available.

    Apparently the store got featured in some publications as well.

    Kampong chicken for 2 people ($8)
    I guess we can easily finish half a chicken as well, but we just ordered Kampong chicken for 2 servings. Unless you haven’t eaten Kampong chicken before, you should roughly know the texture and taste of it.

    Kampong chicken is less meaty compared to the normal chicken, but in this way you won’t get so sick of eating too much meat. The chicken is firmer and nicer to eat!

    Oyster sauce Kai Lan ($4)
    The oyster sauce kai lan is very normal, not very well stir-fried, we couldn’t really finish the vegetables.

    Total Bill was $17.10 for 2 person, we had lime juice as well, which in my opinion is one of the beverage that goes well with many type of different food. The Kampong chicken is good, and i guess not that many places sell kampong chicken in Singapore.

    So if you got a craving for Kampong chicken, you know where to go!

    You are always welcome to visit ladyironchef for a full-up on this trip. Whatever written herein are my genuine feelings expressed in words that may be subjected to my personal distortion or biasness. Feel free to furnish me with comments, may it be positive or negative : )

    ” Kampong chicken, they run free! “


    Rating given:Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5Rating: 3 out of 5

       08 Jun 2008 at 1:49 am
    Category: Bakeries
    ladyironchef ladyironchef says:

    Sun Moulin is located just beside the Isetan Japanese Supermarket at Lido. My food partner and i went there after our lunch at Tetsu. I believe those who frequent the supermarket will need no introduction to this delightful bakery.

    There are quite a wide range of breads, pastries, and cakes around, with prices ranging from 1 to 2 bucks, quite similar to your more commonly found Breadtalk and Four Leaves.

    I was so full from the lunch at Tetsu, but my food partner is amazing, she brought quite a few home!

    She has tried almost all the bread and pastries at Sun Moulin, so below are some of the ones which she highly recommended.

    Soft An-pan ($2)
    The soft An-pan is actually more familiar to most of us as the red bean paste bun. But at Sun Moulin, they use Hawaiian Bread dough. Soft and fluffy!

    Belgian Waffle ($1.30)
    The Belgian Waffle caught my attention first because i’m a sucker for good waffles. And at $1.30 its definitely worth a try, even though the waffle might be a little small in size. It will be excellent if you managed to get them hot off the pan.

    Zebra Mini Croissant
    There are a few selections of Croissant here, with $0.65 for one, $1.80 for 3, and $2.70 for 5. Naturally the more you get the cheaper it is.

    Petit Sesame Croissant
    Crispy layer of dough, with black and white sesame.

    Mini croissant
    Mini-size croissant, try the original taste!

    Mini Choc Croissant
    Your mini croissant now comes in chocolate flavour!

    Double Taste Bun ($2)
    Enjoy 2 kind of home-made taste, chocolate and custard cream inside.

    My food partner got the double taste bun for me, and boy the bread is really good! Peeling off part of the bread, fills my nose with aroma of the warm chocolate and custard cream.

    The bread is super soft, and its delicious even eaten on its own!

    Total bill for 5 items were $9.10. I only tried one of the bread, and i’m already thinking of going back to Sun Moulin for more! My plan is to go there on an empty stomach, then order a lot of different bread to have them for lunch!

    Sun Moulin’s bread are definitely better than your typical bakeries (you-know-what), and the prices are also in about the same range with the most expensive bread at 2 bucks.

    You are always welcome to visit ladyironchef for a full-up on this trip. Whatever written herein are my genuine feelings expressed in words that may be subjected to my personal distortion or biasness. Feel free to furnish me with comments, may it be positive or negative : )

    ” My new favourite bakery “


    Rating given:Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5

       07 Jun 2008 at 10:25 am
    Bobo Bobo says:

    I, a fan of desserts and Yami Yoghurt, was more than excited when we walked past Yoguru. The prices are all in Feizhu's review and they seem right. So you can refer to that.

    I was a teeny bit sad when there were only two flavours to choose from. But the lady at the counter mentioned that Original flavour was a little sweeter whereas the YoguBliss one was more sourish so I picked Original.

    There were about 14 toppings to choose from and I took some time with that. So maybe the lack of flavours is a blessing in disguise.I picked out Oreo Crumbs and Cornflakes for $1.80. I think that it was a nice combination in terms of taste as it adds texture to the yoghurt.

    But it was quite messy to eat as the cup overflowed. If you pick one topping it was ok, but two toppings was a little too much and you would risk having it all over yourself when you were done.

    I'd have to agree that Yoguru is sweeter and softer than Yami (although I don't find Yami TOO sourish) and I like how Yoguru is fatfree too. But it really is quite expensive. A regular cup of Yami one topping is $3.75. But I paid $5.10 for my yoguru with two toppings. Note that the price diff between one topping and two isn't very much.

    I would give it 3 and a half stars really... take away half for being more expensive for a slightly smaller serving.


    Rating given:Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5

       05 Jun 2008 at 10:51 pm
    Category: Massage
    Bobo Bobo says:

    I've been to this outlet a few times.

    Mind you, in my job we tend to get lots of backaches and stiff necks so a massage once in a while is absolutely necessary. Thank goodness I have some of these nearby. Don't be fooled by places of similiar names! This is one of the early ones boasting of traditional Javanese massage from ages ago.

    I like to get the full body massage Ginger treatment. After a good massage the therapist would cover my body with ginger bits. I'd feel very very very hot and sometimes it even stings. I'd be covered with towels like a wrap, and it will be kept like that for 15-20 minutes. Trust me, it can be quite torturous... But after that your skin will be silky smooth. I have very sensitive skin and my skin was a wreck after my trip to China. It was covered with rash and dried bits all over but after the GInger treatment it was obviously much better! I think with another treatment next week it'll totally clear. Not only that my tummy will seem flatter after the treatment.

    The staff is always polite and they don't make you feel uncomfortable. Also I've yet to meet anyone unskilled there. The prices start from $40 for non-members. Lifetime Membership is $150 and is transferable... Members can also sign two guests in and the guests are entitled to the same discounts.


    Rating given:Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5Rating: 4 out of 5

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