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4.0
from 1 to 5
799 #03-38/39
New Upper Changi RoadSingapore
Postal code: Show postal code
Telephone: (65) 6441-0760
Website: www.heisushi.com
Category:
Restaurants » Asian
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Overall Rating:
97
We discovered a new Japanese restaurant serving belt sushi on the 3rd floor of Bedok Point. We sat and waited for the belt to go one full round before deciding to order from their ala carte menu. Although price was based on the colour of plate, there were not many items to choose from.
Tori Bibinba ( $14.88 ) - Rice with bits of grilled chicken in hot stone bowl. Similar to Korean bibimbap, we mixed all the ingredients with seaweed, fried egg and sesame seeds. The rice texture is a bit hard but chicken meat is tender and well marinated.
Shake ( $9.38 ) - Salmon sashimi was fresh and delicious although chef could have slice a fatter piece. The item look miserable when served.
Soft Shelf Crab Tempura ( $9.88 ) - The crabs were thinly coated with flour and deep fried in right temperature. We could taste the meat and at the same time, munched on the crispy shell.
Sunshine Maki ( $8.88 ) - Fried crispy prawns rolled together with sushi rice and topped by fresh sweet mango slices.
Shingiku Nabem ( $10.88 ) - By far the most expensive as it is basically a mixed vegetable soup based item.
Service was average as we have a hard time getting the attention of the staff when we needed extra bowls and soup spoons
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