May we also recommend these Eating Places outlets:
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May we also recommend these Eating Places outlets:
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Overall Rating:
301
Right, sometimes there are so many stalls within a food centre that you don’t know which to order from. So being Singaporeans what do we do? We look at the Q, if that particular stall has long queue, we follow. The herd, or “kiasu” mentality. On my previous visit to Lau Pa Sat, it was during a weekday lunch crowd period, so the queue was ’super’ long. I didn’t order it back then, since i wasn’t really craving for char kway teow that time.
Thus, when i went back on my second visit on a Satarday afternoon, there was not a soul in sight, and despite wolfing down two burgers, and two fries, my friend and i couldn’t resist trying since there wasn’t any queue, and if you don’t try, you will find it a pity right?
Char Kuay Teow ($3) The serving of the char kuay teow was generous, in fact too much given its only $3. Not that i’m complaining anyway. The fried noodles were quite oily, the char kuay teow scent was definitely there. But somehow i felt it lack that particular “wow” factor. Well, there’s another reason to explain why i didn’t feel anything for it, perhaps the burgers and fries were blindfolding me!
You are always welcome to visit ladyironchef for a full-up on this trip. Whatever written herein are my genuine feelings expressed in words. Food, my dear, is what they call an adventure!
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