Notice something wrong here? Edit Business Info
3.5
from 1 to 5
A casual bistro concept borne of Gabriel Balasy and Phillippe Hoyez, owners of the long-running L'Angelus.
May we also recommend these Restaurants outlets:
Write A Review
May we also recommend these Restaurants outlets:
44 Yebbers Online!
Double Yebber Dollar Category for December:
Food & Beverage
Click here for future month
Overall Rating: »
2 Reviews for “Les Bouchons Rive Gauche ” - Restaurants
2
I had amazing experiences there:
I came for a giant steak and oh boy was I spoiled!
Food Ordered Rib for 2 This is the famous beef rib. I am a meat lover and I think you can eat it by yourself if you are really hungry (1kg but there is a big bone). The meat was tender, the sauces were amazing.
XL Ribeye Even better than the rib for two is this giant ribeye. It wasn't too fatty, and comes with all you can eat french fries. Some people may think it's expensive, I think it's a bargain!
The tables outside in Robertson Quay makes for a really nice atmosphere!
Login to add your comment. Or, Register for an account now. It's free!
154
Les Bouchons is a quaint little place sitting quietly by the river. When I say little I do mean little as it has about 10 tables only, with 5 outside by the river. At certain times of the day, it might not be such a good idea to dine by the river as the smell can be quite pungent.
Having walked past this place a couple of times, we decided to drop in for a post-xmas dinner. The interior of the place seemed nice at first glance... but if you took a second look you'll see layers of dust on the shelves which are empty. You could even see that there used to be bottles on the shelves and the bottles were taken away recently but not returned.
We were pretty surprised by the small menu of 15 items (in total). There was some trouble picking due to the lack of pictures and detailed descriptions. Soup is not served here. Nope it's not available at all, even if you ask the server.
There was complimentary bread which was a little dry, so it was more disheartening that there wasn't soup to go with it.
Food Ordered: Sirloin Steak with Herbs ($30.80) My companion ordered this medium-rare and it came as she wanted it. The steak was quite big but thin. And despite the "with Herbs" I certainly didn't detect the taste or smell of any in this dish. It was quite a disappointing one. The meat was quite tough and was a little lacking in taste.
Grilled Fillet of Salmon ($30.80) Slightly charred on the outside, this was a pretty large (thick) serving of salmon. I don't know to be happy or sad that it was a large serving since it was just average. The texture was just right. There is little taste. After sprinkling the lemon juice over it, all I could really taste was the lemon. It was really just Grilled Salmon.
Both mains were served with just fries. I loved the fries (the only thing I liked) They were the fat sort and were not oily. They were also free flow. But they already serve a mountain of fries with the mains so unless you think you're going to chill for a long time, I doubt anyone would need another serving of fries.
The service provided wasn't up to par either. Considering that we were the only ones in the restaurant that early evening, they were pretty slow to notice us when we waved. It is a small place you know.
The bill came up to about $85 for two of us. We ordered two mains and a drink. For the quality and the variety I would say that it was too expensive and I wouldn't be back. Looks like I have to look elsewhere for my fat fries.
ladyironchef said: Bobo said: ladyironchef said: - 1 more comment »
Login to add your comment. Or, Register for an account now. It's free!Too expensive, too little
12 Jan 2008 at 7:34 pm
ya... so sad sia... our dinner of the yr ruined!!
12 Jan 2008 at 10:30 pm
dinner of year. lol. you all always have dinner, no matter, a better one next time
13 Jan 2008 at 12:26 pm