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3.2
from 1 to 5
8 Raffles Avenue #02-27/29 Esplanade Mall
SingaporePostal code: Show postal code
Telephone: (65) 6423-1881
Website: www.tunglok.com
Category:
Restaurants » Chinese (Traditional), Chinese
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Overall Rating:
94
Well I was one of the Yebbers who went with Claudia and Feizhu and his frens to attend the 5th Anniversary event at Humble House yestereday evening.
Therefore, I shall not have much to say cos it is likely to be a repeat of what Claudia and likely Feizhu's review when he post it by say next week?? LOL.
So yes, I have to agree that the ambience there is really very stylish and unique, having a combination of traditional and modern chinese styles of decoration. And yes, their cutlery was so unique that I was tempted to bring one back as a souvenier as well. haha. But of course I didn't do it lah.
Now comes to the food . Since Claudia had already touched on the Crispy Chickenn Rice, then I shall touch on another dish, the Wangyu Beef. Though this was the first time that I had tasted Wangyu Beef, I didn't find it to be very special thou. To me, it tasted like an ordinary piece of steak. It didn't live up to my expectations of providing that " Oh my god! Its so superb" feeling when I took my first bite. And I think the rest of us there also sorta of shared the same feelings toward this dish. Rite guys and gals?
As for the rest of the dishes, personally I felt that the taste was not up to their expected standard too, taking in consideration that this was Humble House, where exquiste and fine dining is supposedly to be the norm. Like what Claudia had mentioned, it could be attributed to the large turnout which could have caused the food standards to have suffered.
Still, I must agree that it was a good experience and had a good time chattg away with the rest of the Yebbers. So if I do go back to Humble House for a meal, it would likely be on a normal day instead of such an event. But it would also be paying a higher price as well and it definitely won't be that soon before I decide to go there again.
Login to add your comment. Or, Register for an account now. It's free!If you wanna try real Wagyu Beef with a marble score of 9 go to Les Brasseries for a Wagyu Steak tho slightly ex but value for money based on the quality given.
20 Jan 2008 at 10:51 pm
140
A special evening at Humble House.
It was their 5th birthday and together with couple of Yebbers, we joined in the celebration last night. On this special evening, the place was transformed to a stylish cocktail environment where tables were set-up around the restaurant with their chefs and service staff serving up some of their best modern Chinese cuisine.
Without a doubt, My Humble House is the place to go for their chic and modern dining atmosphere. Experience the art of dining at My Humble House. One thing that we agreed in unison was the beauty of the decor and uniqueness of cutlery used.
The menu served that night includes Lobster Popiah, Foie-grass, Scallops, Wagyu Beef, Peking Duck, Fried Chicken Rice and tantalizing selection of desserts. There were also wine tasting tables spread across the room with 18 different varieties of old & new world wines.
Personally, my favorite from that night were the Peking Duck, Wagyu Beef and the Fried Chicken Rice. Let me elaborate a little about the Fried Chicken Rice...
Served in miniature cups, this is not just any usual chicken rice nor how the name suggested. When one hears the dish Fried Chicken Rice, one will imagine having crunch chicken bits with steamed chicken rice. However, their version was the total opposite. With the chicken rice fried and topped with steamed shredded chicken. And before you eat, they add in the chicken soup. The combination was unique and out of the norm. Bite into the spoonful of rice with soup, and feel the crispiness of the chicken rice.
Overall the food from the night was average. This may be due to the buffet style dinner, mass production of food, and hence the quality of the food is not up to their usual standard. Perhaps it'll be much better to go dine and try the regular menu. But then, that'll also mean paying a lot more for that.
Login to add your comment. Or, Register for an account now. It's free!C10 if you love Peking Duck..try Cherry Garden's
20 Jan 2008 at 10:49 pm