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1 Review for “Teochew St. Mushroom Mince Meat Noodle (Chinatown) ” - Eating Places
64
This bak chor mee stall is always super long queue. The queue is always there never ease one. Hmmm this really tells how nice the bak chor mee is.
I actually queue nearly 25mins for my turn. Don't know why they prepare the mee so long. Hmm.. I love the ingredients. But the portion is too small. After finish eating, it seems like I never eaten anything. Opps.
The mee is slightly harder then the usual bak chor mee which I normally eat. Maybe it should be cooked for slightly longer. If it has to be cooked for a few more minutes guess I won't queue for it.
I could say this stall has its faithful fans because of the daily queue. I'm working near this hawker so every lunch time I will surely see the queue.
This is the first bak chor mee I ate that comes with a slice of prawn. Luckily I ordered dry mee because the soup is slightly salty so if I ordered soup base I guess I won't finish up.
Lastly, the price is still reasonable but the portion should be slightly more. If they cook faster maybe I will give a 4 star rating. But the wait if really unbearable. Sorry to keep emphasizing it.
andyedward83 said: loonshi said: andyedward83 said: - 4 more comments »
Login to add your comment. Or, Register for an account now. It's free!but the food look nice though :)
17 Dec 2008 at 5:42 pm
yes it looks nice but the wait is super duper long...
17 Dec 2008 at 5:43 pm
how much is the price??
17 Dec 2008 at 5:46 pm